6,386 results filtered with: Books
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Food Advisory Committee guidelines for the labelling of foods produced using genetic modification.
Great Britain. Food Advisory Committee.Date: [1994]- Books
- Online
Food : a brief account of its sources, constituents and uses / A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1889- Books
Food : the gift of Osiris / William J. Darby, Paul Ghalioungui, Louis Grivetti.
Darby, William J. (William Jefferson), 1913-2001.Date: 1977- Books
- Online
Food : its adulterations, and the methods for their detection / by Arthur Hill Hassall.
Hassall, Arthur Hill, 1817-1894.Date: 1876- Books
- Online
Food : some account of its sources, constituents, and uses / A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915Date: 1882- Books
- Online
Food : its adulterations, and the methods for their detecton / by Arthur Hill Hassall.
Hassall, Arthur Hill, 1817-1894.Date: 1876- Books
- Online
Food ; some account of its sources, constituents and uses / By A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1876- Books
- Online
Food : some account of its sources, constituents and uses / by A.H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1893- Books
- Online
Food : some account of its sources, constituents and uses / by A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1876- Books
- Online
Food : some account of its sources, constituents, and uses / by A.H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1880- Books
Food adulteration and its detection / With photomicrographic plates and a bibliographical appendix. By Jesse P. Battershall.
Battershall, Jesse P. (Jesse Park), 1851-1891.Date: 1887- Books
- Online
Food : its adulterations, and the methods for their detecton / by Arthur Hill Hassall.
Date: 1876- Books
Food : an atlas / Darin Jensen & Molly Roy, editors ; production: Kaitlin Jaffe [and others].
Date: [2013], ©2013- Books
Food Additives and Contaminants Committee review of remaining classes of food additives used as ingredients in food : report on the review of enzyme preparations 1982.
Great Britain. Food Additives and Contaminants Committee.Date: 1982- Books
Food and pesticides : a guide / from the Food Safety Directorate, Ministry of Agriculture, Fisheries and Food.
Date: 1992- Books
Understanding radioactivity in food / Food Safety Directorate, Ministry of Agriculture, Fisheries and Food.
Date: 1993- Books
Food safety : a guide from HM Government / [Food Safety Directorate of the Ministry of Agriculture, Fisheries and Food].
Date: 1989?]- Books
Food : a primer for use in schools, colleges, welfare centres, etc., in Africa / by Sir Robert McCarrison and Desmond Fitzgerald Moore.
McCarrison, Robert, Sir.Date: 1943- Books
Food : a primer for use in schools, colleges, welfare centres, boy scout and girl guide organizations, etc., in India / by Robert McCarrison.
McCarrison, Robert, SirDate: 1928- Books
Herrings... / Ministry of Food.
Date: [1945]- Books
Food : produire, manger, consummer / essays, Adelina von Fürstenberg, Joshua Massarenti, Denys Zacharopoulos, Jean-Louis Rastoin ; MuCEM, coordination éditoriale, Laure Lane, Juliette Sanson et Clémence Dardel ; Skira, coordination éditoriale, Emma Cavazzini.
Date: 2014- Books
Green vegetables / Ministry of Food.
Date: [1946]- Books
Jam making / Ministry of Food.
Date: [1946]- Books
Children and young people / Ministry of Food.
Great Britain. Ministry of Food.Date: [1949?]- Books
Industrial and agricultural workers / Ministry of Food.
Great Britain. Ministry of Food.Date: [1949?]