902 results
- Books
Food for life / edited by Ralph W. Gerard.
Date: 1965- Books
Food poisoning and food-borne infection / by Edwin Oakes Jordan.
Jordan, Edwin O. (Edwin Oakes), 1866-1936.Date: [1931], ©1931- Books
Food and health : an introduction to the science of nutrition / by A. Barbara Callow.
Callow, A. Barbara (Annie Barbara Clark), 1894-Date: 1946- Books
Food and health : an introduction to the science of nutrition / by A. Barbara Callow.
Callow, A. Barbara (Annie Barbara Clark), 1894-Date: 1938- Books
- Online
Food-grains of India / by A.H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1886- Books
- Online
Food-grains of India / by A.H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1886- Books
Food in the 21st century : from science to sustainable agriculture / Mahendra Shah, Maurice Strong.
Shah, M. M. (Mahendra M.)Date: [2000], ©2000- E-journals
- Online
Current opinion in food science
Date: [2015]-- Books
Food safety and the WTO : the interplay of culture, science, and technology / by Marsha A. Echols.
Echols, Marsha A.Date: 2001- Books
Food will win the war : the politics, culture, and science of food on Canada's home front / Ian Mosby.
Mosby, Ian, 1980-Date: [2014]- Books
Food technology, science and marketing : European diet in the twentieth century / edited by Adel P. den Hartog.
Date: 1995- Books
Food myths : going beyond the health food fads and getting real about science, health, and nutrition / Joey Lott.
Lott, JoeyDate: [2016]- E-journals
- Online
Trends in food science & technology
Date: ©1990-- Books
Samuel Cate Prescott, M.I.T. dean and pioneer food technologist / by Samuel A. Goldblith.
Goldblith, Samuel A.Date: [1993], ©1993- Books
Water activity and food / John A. Troller, J.H.B. Christian.
Troller, John A.Date: 1978- Books
Food industries and research in food science and technology in Japan / J.C. Cheftel ; translated by the COST 91 bis Programme.
Cheftel, J.C.Date: 1988- Books
Food intake regulation in poultry : proceedings of the Fourteenth Poultry Science Symposium, 6-8th September 1978 / edited by K. N. Boorman and B. M. Freeman.
Poultry Science Symposium 1978 : Edinburgh, Scotland)Date: 1979- Books
- Online
Food : a brief account of its sources, constituents and uses / A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1889- Books
- Online
Food : some account of its sources, constituents, and uses / A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915Date: 1882- Books
- Online
Food : some account of its sources, constituents and uses / by A.H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1893- Books
Quality control in the food industry / edited by S.M. Herschdoerfer.
Date: 1967-- Books
Food, its composition and preparation : a textbook for classes in household science / by Mary T. Dowd and Jean D. Jameson.
Dowd, Mary T.Date: 1918- Books
- Online
Food : some accounts of its sources, constituents, and uses / by A.H. Church.
Date: 1880- Books
Of microbes and molecules : food technology, nutrition, and applied biology at M.I.T., 1873-1988 / by Samuel A. Goldblith.
Goldblith, Samuel A.Date: [1995], ©1995- Books
- Online
Food : some account of its sources, constituents and uses / by A. H. Church.
Church, A. H. (Arthur Herbert), 1834-1915.Date: 1876