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39 results
  • Article
  • Article

Native Americans through the 19th-century lens

| Allison C Meier

The stories behind Rinehart's photographs may not be as black and white as they first appear.

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  • Article

Homes for the hives of industry

| Emily Sargent

By building workers’ villages, industry titans demonstrated both philanthropy and control. Employees’ health improved, while rulebooks told them how to live ideal lives.

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Tragic artists and their all-consuming passions

| Anna Faherty

Does having a debilitating disease help or hinder creative genius?

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Drugs in Victorian Britain

| Louise Crane

Many common remedies were taken throughout the 19th century, with more people than ever using them. What was the social and cultural context of this development?

  • Article
  • Article

How slums make people sick

| Emily Sargent

A newly gentrified corner of Bermondsey leaves little clue to its less salubrious history. But a few intrepid writers recorded the details of existence in one of London’s most squalid slums.

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A history of twins in science

| William Viney

For thousands of years, twins have been a source of fascination in mythology, religion and the arts. Since the 19th century, they have also been the subject of scientific study and experimentation.

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Jim, the horse of death

| Chris Baker

Horses’ blood was used to produce an antitoxin that saved thousands of children from dying from diphtheria, but contamination was a deadly problem. Find out how a horse called Jim was the catalyst for the beginnings of medical regulation.

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People against pollution

| Alice BellAlberto Casias

Alice Bell reflects on what happens when communities help solve environmental problems, and whether citizen science can help fight industrial pollution today.

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Milk trails round Euston

| Esther LesliePeople’s MuseumBenjamin Gilbert

Where cows once grazed near Wellcome Collection in London, baristas now froth their milk. Esther Leslie uncovers Euston’s dairy-based urban history.

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The chymist’s trade card

| Julia Nurse

An 18th-century trade card reveals far more than its owner may have intended.

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Dazzling luxury

| Ruth Garde

As the 20th century dawned, both elite and masses basked in the marvellous and unearthly glow of the new electric illumination.

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Why zombies can’t help coming back

| Julianna Poole-SawyerKathleen Arundell

Although it might appear that zombies are a 20th-century phenomenon, created for the horror-movie industry, they’ve actually been around since medieval times. Find out what zombies like to do, and how to get rid of them.

  • Book extract
  • Book extract

Of incubators, orchids and artificial wombs

| Claire HornSteven Pocock

In this extract from Claire Horn’s new book, ‘Eve: The Disobedient Future of Birth’, she traces the development of the artificial womb, soon to become a reality.

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A brief history of ventilation

| Dr Lindsey FitzharrisSteven Pocock

As ventilators continue to play an important part in helping very ill coronavirus patients, medical historian Dr Lindsey Fitzharris traces their development from the first attempts at mouth-to-mouth resuscitation through centuries of medical crises.

  • Interview
  • Interview

Inside the minds of Teeth’s two curators, James Peto and Emily Scott-Dearing

| Gwendolyn Smith

James Peto and Emily Scott-Dearing talk visceral reactions, their interactions and object extractions.

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The secret lives of Britain’s first Black physicians

| Annabel SowemimoGergo Varga

Dr Annabel Sowemimo explores the web of connections between early Black British doctors, the role of empire in West Africa and the pernicious reach of scientific racism.

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Building a dream in the garden suburbs

| Emily Sargent

In the late 19th century a ‘garden suburb’ promised a retreat from London’s dirt and crowds. See how this new concept was developed to appeal to the health concerns of the literary classes.

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The birth of the public museum

| Elissavet Ntoulia

The first public museums evolved from wealthy collectors’ cabinets of curiosities and were quickly recognised as useful vehicles for culture.

  • Book extract
  • Book extract

You know the drill

| Richard Barnett

Richard Barnett opens wide the true meaning of a healthy mouth.

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Sacred cows and nutritional purity in India

| Apoorva SripathiCat O’Neil

Apoorva Sripathi explores the complex reasons behind India’s recent boom in all things dairy – beginning with a 1970s Western food-aid programme.

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Bringing biotech to the people

| Anna LewisDebbie Loftus

Amateur scientists have inspired all kinds of frightening scenarios, from Frankenstein’s monster to ‘The Fly’ and ‘Breaking Bad’. But it can be a force for good. Today’s DIYbio enthusiasts are having fun – and even making lucrative breakthrough discoveries.

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The poor child’s nurse

| Briony Hudson

Charming family scenes in Victorian ads for children’s medicines were at odds with some of the dangerous ingredients they contained.

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Our endless quest for eternal youth

| Dr Lindsey FitzharrisKathleen Arundell

From poisonous 16th-century cosmetics to the latest “vampire facelift”, discover the fashions in unsavoury methods for improving our appearance.

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Yoga gets physical

| Lalita Kaplish

Modern yoga owes a debt to the physical culture movement that created a world obsessed with health and fitness.

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The father of handwashing

| David JesudasonSteven Pocock

Doctors performing autopsies and then delivering babies – with not a hint of soap in between – was the grim recipe producing a lot of motherless offspring in the 1800s. But one man’s gargantuan efforts to upend accepted medical thinking turned the tide.