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21 results
  • Podcast
  • Podcast

Farmland

Fruit and vegetables link our hungry bodies to the world of plants. Yet many of us have little understanding of the farming industry and the impact that bringing crops to our plates has on the planet.

  • Article
  • Article

Drops of water

| Daisy LafargeMaïa Walcott

In the compulsory isolation of lockdown, Daisy Lafarge’s repeated visits – via a new microscope – to the miniature worlds contained by drops of pond water provided her with the company and escapism she craved.

  • Article
  • Article

Graphic battles in pharmacy

James Morison’s campaign against the medical establishment inspired a wave of caricatures mocking his quack medicine.

  • Article
  • Article

Natural eating in Jamaica and the Caribbean

| Riaz PhillipsAnna Keville Joyce

Riaz Phillips is passionate about the Jamaican food he grew up with and plant-based Caribbean food he came to later, like roti, baiganee and vegan stews and curries. Here he explores the origins and surging popularity of these natural ‘health foods’.

  • Article
  • Article

Between two summers

| Michael MalayFaye Heller

As Michael Malay tends his allotment, absorbing all the sensations of his surroundings, he finds the repetition of work calms the mind.

  • Article
  • Article

Finding my body through the wilderness

| Jennifer NealFaye Heller

Writer Jennifer Neal used vigorous exercise classes to try and heal herself in the years following an assault. But it was only while hiking outdoors that she found true strength.

  • Article
  • Article

Active pensioners, blooming gardens

| Kate WilkinsonLaurindo Feliciano

To reach your 70s with over 300,000 Twitter followers or running a music festival is not the stereotypical image of retirement. But does this energetic engagement with life equal happiness?

  • Comic
  • Comic

Food

| Rob Bidder

What do you have on your plate – animal, mineral or vegetable?

  • Article
  • Article

The men who meddled with nature

| Allison C Meier

The ‘acclimatisation societies’ of the 19th century sought to ‘improve’ on the natural world by releasing non-native species into the wild. The effects were disastrous.

  • Article
  • Article

Doctors and the English seaside

| Jane Darcy

Fashionable seaside towns in England owe much of their popularity to 18th-century doctors, who advised them to take the 'sea cure'.

  • In pictures
  • In pictures

Pum Dunbar’s living lessons

| Pum Dunbar

Read the ‘legends’ that give insight into Pum Dunbar’s creative process while producing her recent series of collages.

  • Article
  • Article

The soul in the stomach

| Michael WalkdenAnnemarieke Kloosterhof

A 17th-century physician’s controversial theory about the link between the emotions and the stomach reminds us that we shouldn’t ignore our ‘gut feelings’.

  • Article
  • Article

Thousands of years of women’s pain

| Jaipreet VirdiAnne Howeson

Even in the 21st century, women with severe monthly pain find their suffering minimised or dismissed by the medical profession. Such pain is seen as simply a natural part of being female.

  • Article
  • Article

In search of the ‘nature cure’

| Samantha WaltonSteven Pocock

Under the competing pressures of modern life, many of us succumb to mental ill health. Samantha Walton explores why so-called ‘nature cures’ don’t help, and how the living world can actually help us.

  • Article
  • Article

How to rehabilitate the concrete jungle

| Owen HatherleyJess Nash

A huge concrete housing estate from the 1960s, now seen as an ecological mistake, is being drastically redeveloped, compounding the environmental errors. Owen Hatherley posits a more creative solution.

  • Article
  • Article

Notes on need

| Johanna HedvaNaki Narh

Writing about bodies, and hearing the stories of others’ bodies, Johanna Hedva also heard, over and over, how people blame themselves – and are encouraged to do this – for illness and disability.

  • Article
  • Article

Homes for the hives of industry

| Emily Sargent

By building workers’ villages, industry titans demonstrated both philanthropy and control. Employees’ health improved, while rulebooks told them how to live ideal lives.

  • Article
  • Article

The law of periodicity for menstruation

| Lalita Kaplish

Dr Edward Clarke's Law of Periodicity claimed that females who were educated alongside their male peers were developing their minds at the expense of their reproductive organs.

  • Article
  • Article

The family food of a kebab van man

| Melek ErdalAnna Keville Joyce

Melek Erdal celebrates the physical and mental resilience of her father Yusuf, forged by isolation and dislocation, and reinforced by the distinctive cuisine of his home country, Turkey.

  • Article
  • Article

Chasing spring

| Isabella KaminskiSteven Pocock

Isabella Kaminski reflects on a transformative journey that saw her cycle the length of the UK, tracking the first signs of spring. She explores what the changing seasons can tell us about ourselves and the climate crisis.

  • Article
  • Article

The solidarity of sickness

| Sinéad GleesonCamilla Greenwell

Visiting an injured friend in hospital prompts writer Sinéad Gleeson to reflect on the instant rapport forged between compatriots in the kingdom of the sick.