416 results
- Ephemera
- Online
Casseroles for Winter / Meat & Livestock Commission.
Date: [1996?]- Ephemera
- Online
Segelyacht / Liebig's Extract of Meat Company.
Date: [1903]- Ephemera
- Online
Neapolitan beef / Meat & Livestock Commission.
Date: [1994]- Books
- Online
Modern domestic cookery, and useful receipt book : containing approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. The art of trussing and carving: preparing soups, gravies, sauces, and made dishes, potting, pickling, &c. The branches of pastry and confectionary; a complete family physician; instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: [1830?]- Books
- Online
Modern domestic cookery, and useful receipt book : containing approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. The art of trussing and carving: preparing soups, gravies, sauces, and made dishes, potting, pickling, &c. The branches of pastry and confectionary; a complete family physician; instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: 1826- Books
Medieval tastes : food, cooking, and the table / Massimo Montanari ; translated by Beth Archer Brombert.
Montanari, Massimo, 1949-Date: [2015]- Ephemera
- Online
Win a VIP trip to the 1996 Olympics in Atlanta USA ... : in our free to enter prize draw with British pork / Meat and Livestock Commission Pork and Bacon Promotion Council.
Date: [1994]- Books
- Online
Modern domestic cookery, and useful receipt book : containing the most approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. in all their varieties. Trussing and carving: preparing soups, gravies, sauces, made dishes, potting, pickling, &c. With all the branches of pastry and confectionary. A complete family physician. Instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: 1815- Books
- Online
Modern domestic cookery, and useful receipt book : containing the most approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. in all their varieties. Trussing and carving: preparing soups, gravies, sauces, made dishes, potting, pickling, &c. with all the branches of pastry and confectionary; a complete family physician; instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: 1819- Books
- Online
Modern domestic cookery, and useful receipt book : containing the most approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. in all their varieties. Trussing and carving: preparing soups, gravies, sauces, made dishes, potting, pickling, &c. with all the branches of pastry and confectionary; a complete family physician; instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: 1828- Books
- Online
Modern domestic cookery, and useful receipt book : containing the most approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. in all their varieties. Trussing and carving: preparing soups, gravies, sauces, made dishes, potting, pickling, &c. with all the branches of pastry and confectionary; a complete family physician; instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: 1822- Books
- Online
The complete cook : Plain and practical directions for cooking and housekeeping; with upwards of seven hundred receipts: consisting of directions for the choice of meat and poultry ... And, with general directions for making wines. With additions and alterations / by J.M. Sanderson, of the Franklin House.
Sanderson, James M.Date: 1843- Ephemera
- Online
Recipe ideas for lamb chops and steaks / Meat & Livestock Commission.
Date: [1996]- Books
- Online
Modern domestic cookery, and useful receipt book : containing approved directions for purchasing, preserving and cooking every kind of meat, fish, poultry, game, &c. The complete art of trussing and carving: preparing soups, gravies, sauces, and made dishes, potting, pickling, &c. with all the branches of pastry and confectionary; and a complete family physician; with instructions to servants for the best methods of performing their duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: [1850?]- Books
There's more to meat : your seven day guide to healthy eating / Meat and Livestock Commission.
Date: [1993?]- Books
- Online
Modern domestic cookery, and useful receipt book : containing the most approved directions for purchasing, preserving and cooking every kind of meat, fish, poultry, game, &c., &c. Complete art of trussing and carving, preparing soups, sauces, gravies, and made dishes; and of potting, pickling, &c., the branches of pastry and confectionary: and a complete family physician. With instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c. / by Elizabeth Hammond.
Hammond, Elizabeth.Date: [1830?]- Books
Food combinations : meat and what to serve with it / National Live Stock & Meat Board.
Date: 1928- Ephemera
- Online
Minty lamb steak / Meat & Livestock Commission.
Date: [1996]- Books
Food-time USA.
Date: 1964- Ephemera
- Online
Topsy-turvy pie : makes minced meat into a treat / Bovril.
Bovril Limited.Date: [1940?]- Books
Meat for the family / prepared by High-School Girls of the United States and the National Live Stock and Meat Board.
Date: [1925], ©1925- Ephemera
- Online
Pork & mushroom stirfry / Meat & Livestock Commission.
Date: [1996]- Ephemera
- Online
Quorn myco-protein : the ingredient : the new food that's as versatile as you are / [Marlow Foods Limited].
Marlow Foods.Date: [1992?]- Books
All about meat : a consumer's guide to red meat and meat products / The Meat and Livestock Commission and the Health Education Authority.
Date: [1990?]- Ephemera
- Online
A merry Xmas : OXO : drink Oxo in the new year.
Oxo Limited.Date: [between 1930 and 1939?]