Food combinations : meat and what to serve with it / National Live Stock & Meat Board.
- Date:
- 1928
- Books
About this work
Publication/Creation
Chicago : National Live Stock & Meat Board, 1928.
Physical description
16 pages : color illustrations ; 23 cm
Contributors
Edition
1928 rev.
Notes
Copy 1 Supplier/Donor: Alan Palmer, London
Type/Technique
Languages
Where to find it
Location Status Access Closed storesQT235 1928N27f