1,196 results
- Archives and manuscripts
GATT and Food Trade Controls
Date: 1993-1994Reference: PP/TLA/E/14Part of: Archive of Professor Tim Lang- Ephemera
- Online
Are your meals costing the Earth? : Are they turning forest into desert? Threatening wildlife habitats? Poisoning the environment? / The Vegan Society ; illustrated by Juliet Breese.
Vegan Society.Date: [1992?]- Books
Flanders technology international '85 : Gent 25/2-3/3/85 : Biotechnology. / [Organization: Agriv, Pharexbel, TI-K VIV, Section Food Science and Technology].
Date: [1985]- Ephemera
- Online
If you're concerned about your health, the well-being of the planet and the avoidance of animal suffering, then take a closer look at the vegan diet is for you [sic]... / The Vegan Society.
Vegan Society.Date: [1992?]- Journals
Journal of the science of food and agriculture.
- Ephemera
- Online
Commit to get fit : Quorn : help your body be somebody : in aid of Macmillan cancer relief : July 2002... / Oasis Sports Centre.
Oasis Sports Centre.Date: 2002- Books
The development of the food-canning industry in Britain during the inter-war period / James P Johnston.
Johnston, James PDate: 1976- Archives and manuscripts
Correspondence - Organisations F
Date: c.1984-1990Reference: PP/TLA/A/1/11Part of: Archive of Professor Tim Lang- Books
The business of vitamins : nutrition science and the food industry in inter-war Britain / Sally M. Horrocks.
Horrocks, Sally M.Date: 1995- Books
- Online
The commercial products of the sea, or, Marine contributions to food, industry, and art / by P.L. Simmonds.
Simmonds, P. L. (Peter Lund), 1814-1897.Date: [1883]- Books
Looking at the biotechnology consumer : views on the introduction of genetically-modified foods and food ingredients to the european market, expressed in 1997 by the food industry, government departments, consumer associations, environmental organisations and some others / V. Moses.
Moses, V.Date: 1998- Archives and manuscripts
Greater London Council (GLC) Food and Nutrition Policy Reports and Documents
Date: 1983-1986Reference: PP/TLA/C/6Part of: Archive of Professor Tim Lang- Books
Food myths debunked : why our food is safe / James W. Cooper.
Cooper, James W, 1943-Date: 2014- Journals
International flavours and food additives.
- Books
International conference perspectives for food 2030, Brussels 17-18 April 2007 : conference report / European Commission.
Date: 2007- Books
Nutrition in industry.
International Labour Office.Date: 1946- Books
The food industries of Europe in the nineteenth and twentieth centuries / edited by Derek J. Oddy and Alain Drouard.
Date: [2013]- Books
The sociology of food and eating : essays on the sociological significance of food / edited by Anne Murcott.
Date: 1983- Books
Study of nutritional factors in food allergies and food intolerances : in the framework of the agriculture and agro-industry including fisheries programme, adopted by the Council of Ministers of the European Communities / contractor, Claudio Ortolani ; responsible for the study, Elide Anna Pastorello ; collaborators, Raffaella Ansaloni [and others].
Pastorello, Elida Anna.Date: 1997- Books
Practical ethics for food professionals : ethics in research, education and the workplace / edited by J. Peter Clark and Christopher Ritson.
Date: 2013- Books
Food and profit : it makes you sick / Politics of Health Group.
Politics of Health GroupDate: [1979]- Books
Salt, sugar, fat : how the food giants hooked us / Michael Moss.
Moss, Michael, 1955-Date: 2013- Books
Fighting for the future of food : activists versus agribusiness in the struggle over biotechnology / Rachel Schurman and William A. Munro.
Schurman, Rachel.Date: [2010], ©2010- Books
Molecular structure and function of food carbohydrate / edited by G.G. Birch and L.F. Green.
Date: 1973- Books
Food from waste / edited by G.G. Birch, K.J. Parker and J.T. Worgan.
Date: [1976]