Nutrition in industry.

  • International Labour Office.
Date:
1946
  • Books

About this work

Publication/Creation

Montreal, 1946.

Physical description

ii, 177 pages : illustrations ; 23 cm

Contents

Introduction, by F. G. Boudreau.--pt. 1. Nutrition in Canadian industry, by L. B. Pett.--pt. 2. The wartime food and nutrition programme for industrial workers in the United States, by R. S. Goodhart.--pt. 3. Indusrial canteens in Great Britain, by D. H. Blelloch.

Bibliographic information

Includes bibliographic footnotes

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    K22729

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