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24 results
  • Article
  • Article

We who can’t believe

| Anne BoyerNaki Narh

Unless she falls to the floor unconscious, Anne Boyer has always ignored signs of illness. Cancer, however, made her face her fallibility.

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Making sunstroke insanity

| Kristin D HusseyGergo Varga

Medical historian Dr Kristin Hussey takes a closer look at sunstroke and mental illness, and how, in the late 19th century, they connected at the crossroads of colonial science and the idea of whiteness.

  • Book extract
  • Book extract

Ayurveda: Knowledge for long life

| Aarathi Prasad

The story of medicine in India is rich and complex. Aarathi Prasad investigates how it came to be this way.

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Thomas Sankara and the stomachs that made themselves heard

| Perry BlanksonAnna Keville Joyce

Thomas Sankara’s vision to transform farming and health in Burkina Faso turned to dust with his assassination. Perry Blankson highlights the considerable achievements of Sankara’s brief span in power.

  • Book extract
  • Book extract

Eating their own kind

In his grisly history of cannibalism, zoologist Bill Schutt asks what drives an animal to feast on its own flesh and blood.

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Deadly doses and the hardest of hard drugs

| Stevyn Colgan

The invention of the modern hypodermic syringe meant we could get high – or accidentally die – faster than before. Find out how this medical breakthrough was adapted for deadly uses.

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Chemical highs and psychedelic research

| Kate WilkinsonLaurindo Feliciano

Could recreational drugs make you happy? Kate Wilkinson explores why keen clubber Simon believes taking psychedelics has helped him develop as a person.

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Natural eating in Jamaica and the Caribbean

| Riaz PhillipsAnna Keville Joyce

Riaz Phillips is passionate about the Jamaican food he grew up with and plant-based Caribbean food he came to later, like roti, baiganee and vegan stews and curries. Here he explores the origins and surging popularity of these natural ‘health foods’.

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Sacred cows and nutritional purity in India

| Apoorva SripathiCat O’Neil

Apoorva Sripathi explores the complex reasons behind India’s recent boom in all things dairy – beginning with a 1970s Western food-aid programme.

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The solidarity of sickness

| Sinéad GleesonCamilla Greenwell

Visiting an injured friend in hospital prompts writer Sinéad Gleeson to reflect on the instant rapport forged between compatriots in the kingdom of the sick.

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The intermediate life of spirits

| Courttia Newland

Courttia Newland explores the events and his feelings surrounding the death of his mother-in-law, Tara Chauhan.

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Why pandemic denial is nothing new

| Rachael SwindaleSteven Pocock

Could today’s Covid-deniers be taking lessons from history? After all, it’s nearly 200 years since frustrations at a cholera-induced lockdown erupted in Sunderland.

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How can I stop fainting?

| Gwendolyn SmithThomas S G Farnetti

Fed up with the faints that bolstered her fragile young snowflake image, Gwen Smith sought expert medical help to keep her upright in trying situations.

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Designing better mental health wards

| Emily Reynolds

Bringing colour and natural light to tired, grubby mental health wards has a measurably positive effect on patients. A few groundbreaking projects are showing the way.

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It’s getting mighty crowded

| Charlotte SleighGergo Varga

Mid-20th-century population-density research on mice produced a whiskered apocalypse, predicted to become the fate of humans too. But perhaps a more compassionate approach could fend this off.

  • Long read
  • Long read

Rehab centres and the ‘cure’ for addiction

| Guy StaggJess Nash

Guy Stagg takes us on a brief history of rehab centres and their approaches to addiction and recovery.

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Abandoning daydreams of a life without diabetes

| Daisy Watson ShawTony Pickering

After years of longing for a cure for her type 1 diabetes, Daisy Watson Shaw, partly due to medical advances in managing the condition, has reached a state of acceptance. Her wishes now are for greater understanding.

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The men who meddled with nature

| Allison C Meier

The ‘acclimatisation societies’ of the 19th century sought to ‘improve’ on the natural world by releasing non-native species into the wild. The effects were disastrous.

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Good animals, bad humans?

| Simon Jarrett

Could an animal be more evolved than a human? Victorian psychologists thought that in some cases the answer could be ‘yes’.

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Does mass media pave the way to fascism?

| Charlie WilliamsSarah MarksDaniel Pick

In the aftermath of World War II, psychoanalysts found the psychological roots of authoritarianism closer to home than was comfortable.

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The big freeze

| Charlotte SleighGergo Varga

In recent years we’ve come to realise that global heating is our biggest threat. But it’s hard to shake off the fear of a return to ice-age conditions, the predominant narrative since the late 17th century.

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Society, not Covid-19, makes us vulnerable

| Rick BurgessCarrie Ravenscroft

Rick Burgess coped with the death of his mother in February 2020 by immersing himself in the task of protecting his community from Covid-19 and challenging the government's failure to protect and support elderly and Disabled people during the pandemic.

  • Book extract
  • Book extract

Of incubators, orchids and artificial wombs

| Claire HornSteven Pocock

In this extract from Claire Horn’s new book, ‘Eve: The Disobedient Future of Birth’, she traces the development of the artificial womb, soon to become a reality.

  • Long read
  • Long read

Healthy scepticism

| Caitjan GaintyAgnes Arnold-ForsterPaul AddaeFranklyn Rodgers

Healthcare sceptics – like those opposed to Covid-19 vaccinations – often have serious, nuanced reasons for doubting medical authorities.