The London art of cookery, and housekeeper's complete assistant; on a new plan made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom / To which is added an appendix, containing considerations on culinary poisons ... marketing tables, &c. ... Embellished with a head of the author, and a bill of fare for every month in the year. By John Farley.

  • Farley, John, active 18th century.
Date:
1792
  • Books

About this work

Publication/Creation

London : Scatcherd and Letterman [etc.], 1792.

Physical description

vi, 26 unnumbered pages, 467 pages, 2 unnumbered leaves, 12 plates : frontispiece (portrait) ; (8vo)

Contributors

Edition

7th ed.

References note

ESTC T112653

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    EPB/B/22234

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