"A Food Strategy For Merseyside" by Pat Wiggins and Pete Snell, a London Food Commission Consultancy Report for the Centre for Local Economic Strategies (CLES)

Date:
1986
Reference:
PP/TLA/C/2/2
Part of:
Archive of Professor Tim Lang
  • Archives and manuscripts

About this work

Description

One Final Draft proof reading copy for Tim Lang and one final version.

Publication/Creation

1986

Physical description

2 volumes

Where to find it

  • LocationStatusAccess
    Closed stores

Permanent link

Identifiers

Accession number

  • 1093