Stories
- Article
Lindsey Fitzharris’s prescription for writing
The Wellcome Book Prize shortlisted author of ‘The Butchering Art’ answers five questions on health, inspiration and storytelling.
- Article
Book design, dissected
Gwen Smith talks to art director Peter Dyer about imagery, colour, type and staying true to the pages within.
- Article
What the nose doesn’t know
Losing her sense of smell for over a year motivated Stephanie Howard-Smith to sniff out the history of treatments for this unsettling condition.
- Article
Dying to be in nature
The modern funeral business is one that uses up precious resources and pollutes the planet. But you can make sure it’s only your memory that leaves its mark with these new and natural ways to leave this earth.
Catalogue
- Books
- Online
Butchers, packers and sausage makers : fixtures, tools, machinery and supplies, sausage casings, spices, refrigerators and all styles of ice boxes / McArthur, Wirth & Co.
McArthur, Wirth & Co.Date: 1900
- Pictures
- Online
Butcher's broom (Rucus aculeatus L.): entire flowering plant with separate berry and immature fruit. Coloured etching by M. Bouchard, 1772.
Date: [1772]Reference: 16591i- Books
The Butchers of London : a history of the Worshipful Company of Butchers of the City of London / [Philip E. Jones].
Jones, Philip E.Date: 1976- Books
- Online
The butchers' taste.
Date: 1774]- Books
- Online
The three merry butchers and ten highwaymen.
Date: 1790?]