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A gathering of medieval English recipes / edited by Constance B. Hieatt.

Medieval tastes : food, cooking, and the table / Massimo Montanari ; translated by Beth Archer Brombert.

Cooking and dining in Medieval England / Peter Brears.

Une histoire culinaire du moyen âge / Bruno Laurioux.

Du manuscrit à la table : essais sur la cuisine au Moyen Âge et répertoire des manuscrits médiévaux contenant des recettes culinaires / sous la direction de Carole Lambert.

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A gathering of medieval English recipes / edited by Constance B. Hieatt.

Medieval tastes : food, cooking, and the table / Massimo Montanari ; translated by Beth Archer Brombert.

Cooking and dining in Medieval England / Peter Brears.

Une histoire culinaire du moyen âge / Bruno Laurioux.

Du manuscrit à la table : essais sur la cuisine au Moyen Âge et répertoire des manuscrits médiévaux contenant des recettes culinaires / sous la direction de Carole Lambert.