15 results
- Books
Edible oils & fats / by C. Ainsworth Mitchell.
Mitchell, C. Ainsworth (Charles Ainsworth), 1867-1948.Date: 1918- Books
The expert witness : and the applications of science and of art to human identification, criminal investigation, civil actions & history / by C. Ainsworth Mitchell.
Mitchell, C. Ainsworth (Charles Ainsworth), 1867-1948.Date: 1923- Books
- Online
Flesh foods, with methods for their chemical, microscopical, and bacteriological examination : A practical handbook for medical men, analysts, inspectors, and others / [C. Ainsworth Mitchell].
Mitchell, C. Ainsworth (Charles Ainsworth), 1867-1948Date: 1900- Books
Toxines and antitoxines / by Carl Oppenheimer; tr. from the German by C. Ainsworth Mitchell.
Oppenheimer, Carl, 1874-1941.Date: 1906- Books
Inks : their composition and manufacture; including methods of examination and a full list of English patents / by C. Ainsworth Mitchell, and T.C. Hepworth ; with 60 illustrations, including 4 plates.
Mitchell, C. Ainsworth (Charles Ainsworth), 1867-1948.Date: 1916- Books
Reagents and reactions / by Edgardo Tognoli ; translated from the Italian by C. Ainsworth Mitchell.
Tognoli, Edgardo.Date: 1918- Books
- Online
Mineral and aerated waters / by C. Ainsworth Mitchell.
Mitchell, C. Ainsworth (Charles Ainsworth), 1867-1948.Date: 1913- Books
Ferments and their actions / by Carl Oppenheimer ; tr. from the German by C. Ainsworth Mitchell.
Oppenheimer, Carl, 1874-1941.Date: 1901- Books
- Online
Flesh foods, with methods for their chemical, microscopical, and bacteriological examination : a practical hand-book for medical men, analysts, inspectors, and others / by C. Ainsworth Mitchell.
Mitchell, C. Ainsworth (Charles Ainsworth), 1867-1948.Date: 1900- Books
- Online
Edible fats and oils : their composition, manufacture and analysis / by W.H. Simmons and C. Ainsworth Mitchell.
Simmons, W. H. (William Herbert)Date: 1911- Books
The Society of Public Analysts and other Analytical Chemists : some reminiscences of its first fifty years / by Bernard Dyer; and A review of its activities, by C. Ainsworth Mitchell.
Dyer, Bernard (Bernard Shirley), 1856-Date: 1932- Books
- Online
Flesh foods, with methods for their chemical, microscopical, and bacteriological examination : A practical handbook for medical men, analysts, inspectors, and others / by C. Ainsworth Mitchell.
Date: 1900- Books
- Online
Edible fats and oils : their composition, manufacture and analysis / by W.H. Simmons and C. Ainsworth Mitchell.
Simmons, W. H. (William Herbert)Date: 1911- Books
- Online
Ferments and their actions / by Carl Oppenheimer ; Translated from the German by C. Ainsworth Mitchell.
Date: 1901- Books
Introduction to qualitative chemical analysis / by Th. Wilhelm Fresenius.
Fresenius, Theodor Wilhelm, 1856-1936.Date: 1921