120 results
- Books
The composition of foods / R.A. McCance and E.M. Widdowson.
McCance, R. A. (Robert Alexander), 1898-1993.Date: 1960- Books
EFSA Scientific Colloquium summary report : QPS : qualified presumption of safety of micro-organisms in food and feed / European Food Safety Authority.
Date: 2005- Books
Microbiology of meats / by L.B. Jensen.
Jensen, Lloyd B. (Lloyd Bryan), 1896-Date: 1942- Books
Of microbes and molecules : food technology, nutrition, and applied biology at M.I.T., 1873-1988 / by Samuel A. Goldblith.
Goldblith, Samuel A.Date: [1995], ©1995- Books
- Online
Über Fäulnisbakterien in Obst und Gemüse : Inaugural-Dissertation zur Erlangung der Philosophischen Doktorwürde vorgelegt der hohen Philosophischen Fakultät der Königl. Bayr. Friedrich-Alexanders-Universität zu Erlangen im Juni 1896 / von Paul Gordan.
Gordan, Paulus.Date: 1897- Books
Bacteria in relation to domestic science / [Cuthbert Dukes].
Dukes, Cuthbert, 1890-Date: 1947- Books
- Online
La stérilisation alimentaire / par Jules Arnould.
Date: 1894- Books
- Online
Report upon ice-creams / by Allan MacFadyen and J. Kear Colwell.
Macfayden, Allan, 1860-1907.Date: [between 1900 and 1909?]- Books
- Online
The bacteriological examination of food and water / by William G. Savage.
Savage, William George, Sir, 1872-Date: 1914- Books
The bacteriological examination of food and water / by William G. Savage.
Savage, William G. (William George), 1872-1961.Date: 1914- Books
- Online
Report on verocytotoxin-producing Escherichia coli / Advisory Committee on the Microbiological Safety of Food.
Great Britain. Committee on the Microbiological Safety of Food. Working Group on Verocytotoxin-Producing Escherichia Coli.Date: 1995- Books
Meat decontamination : the state of the art / Christian James and Stephen J. James.
James, Christian, 1981-Date: 1997- Books
The human microbiome, diet, and health : workshop summary / Leslie Pray, Laura Pillsbury, and Emily Tomayko, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies.
Pray, Leslie A.Date: [2013]- Books
Fermented foods in health and disease prevention / edited by Juana Frias, Cristina Martinez-Villaluenga, Elena Peñas.
Date: [2017]- Journals
- Online
Journal of fermentation and bioengineering
Date: 1989-1998- Books
Canned foods, an introduction to their microbiology / [John George Baumgartner].
Baumgartner, John George.Date: 1943- 3-D Objects
E. coli.
Jerram, LukeDate: [2009?]Reference: 3306442iPart of: Glass microbiology.- Books
Cold tolerant microbes in spoilage and the environment / edited by A.D. Russell and R. Fuller.
Date: 1979- Books
A report on an outbreak of food poisoning due to Salmonella, type 'Dublin' and conveyed by raw milk / by E.T. Conybeare and L.H.D. Thornton.
Conybeare, E. T. (Ernest Thomas)Date: 1938- Books
- Online
De la toxicité des viandes : de celle de porc en particulier : faut-il empêcher la consommation de cette dernière pendant l'été? : thèse présentée et publiquement soutenue à la Faculté de médecine de Montpellier le 2 décembre 1903 / par A. Arnal.
Arnal, A., 1880-Date: 1903- Books
- Online
Post-graduate course at Queen's College, Birmingham : two lectures on the general pathology of tubercle, with especial reference to the question of infection / by Gilbert Barling.
Barling, Harry Gilbert, 1855-1940.Date: [1891]- Books
Laboratory manual and work book in microbiology of foods / [Fred Wilbur Tanner].
Tanner, Fred Wilbur, 1888-1957Date: 1950- Books
Report on microbial antibiotic resistance in relation to food safety.
Date: 1999- Books
- Online
Bacteriological techniques for dairy purposes.
Great Britain. Ministry of Agriculture, Fisheries and Food.Date: 1968- Books
Safer eating : microbiological food poisoning and its prevention / [primary authors: Peter Border, Michael Norton].
Border, Peter.Date: [1997]