The bacteriological examination of food and water / by William G. Savage.

  • Savage, William G. (William George), 1872-1961.
Date:
1914
  • Books

About this work

Publication/Creation

Cambridge [England] : University Press, 1914.

Physical description

viii, 2 unnumbered pages, 173 pages, 1 unnumbered page : illustrations ; 23 cm.

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Where to find it

  • LocationStatusAccess
    Closed stores
    K16531

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