167 results filtered with: Diet - history
- Books
Essays on history of nutrition and dietetics / compiled by Adelia M. Beeuwkes, E. Neige Todhunter, Emma Seifrit Weigley.
Date: [1967]- Books
Cooked : a natural history of transformation / Michael Pollan.
Pollan, MichaelDate: 2013- Books
The jungle and the aroma of meats : an ecological theme in Hindu medicine / Francis Zimmermann.
Zimmermann, Francis.Date: 1999- Books
Plain but wholesome : foodways of the Mormon pioneers / Brock Cheney.
Cheney, Brock, 1970-Date: [2012]- Books
Essen und Trinken im Mittelalter / Ernst Schubert ; mit einem Nachwort von Bernd Schneidmüller.
Schubert, Ernst, 1941-2006Date: [2016]- Books
A nutritional analysis of historical evidence : the working-class diet, 1880-1914 / D.J. Oddy.
Oddy, Derek J.Date: 1976- Books
Food in the United States, 1820s-1890 / Susan Williams.
Williams, Susan, 1948-Date: [2006]- Books
America's founding food : the story of New England cooking / Keith Stavely & Kathleen Fitzgerald.
Stavely, Keith W. F., 1942-Date: [2004], ©2004- Books
The healthian : a journal of human physiology, diet, and regimen.
Strange, William, (1816-1893)Date: 1842
- Books
- Online
Cooking through the centuries / by J. R. Ainsworth-Davis.
Ainsworth Davis, J. R. (James Richard), 1861-1934.Date: [1931]- Books
Diet and health in modern Britain / edited by Derek J. Oddy and Derek S. Miller.
Date: [1985], ©1985- Books
The hazards of urban life in late Stalinist Russia : health, hygiene, and living standards, 1943-1953 / Donald Filtzer.
Filtzer, Donald A.Date: 2010- Books
Salud, alimentación y consumo / Josep Bernabeu Mestre, Enrique Perdiguero Gil.
Bernabeu Mestre, Josep.Date: 2000- Books
Biology of man in history : selections from the Annales, économies, sociétés, civilisations / edited by Robert Forster and Orest Ranum ; translated by Elborg Forster and Patricia M. Ranum.
Date: [1975], ©1975- Books
La dietetica romana in A.C. Celso / A. Francesco La Cava ; prefazione del Prof. Silvestro Baglioni.
La Cava, Angelo Francesco.Date: 1947- Books
Ärztliche Vorschriften zur Schwangerschaftshygiene im 19. Jahrhundert unter Berücksichtigung einiger Aspekte der Diätetik für Gebärende, Wöchnerinnen und Stillende / Maya Borkowsky.
Borkowsky, Maya.Date: [1988], ©1988- Books
Un aliment sain dans un corps sain : perspectives historiques / deuxième Colloque de l'Institut européen d'histoire et des cultures de l'alimentation ; sous la direction de Frédérique Audoin-Rouzeau et Françoise Sabban.
Institut européen d'histoire et des cultures de l'alimentation. Colloque 2002 : Tours, France)Date: 2007- Books
Kulinarische Studien : Untersuchungen zur Kochkunst im arabisch-islamischen Mittelalter mit Rezepten / Peter Heine.
Heine, Peter.Date: 1988- Books
Food, diet, and economic change past and present / edited by Catherine Geissler and Derek J. Oddy.
Date: 1993- Books
Tasting food, tasting freedom : excursions into eating, culture, and the past / Sidney W. Mintz.
Mintz, Sidney W. (Sidney Wilfred), 1922-2015.Date: [1996], ©1996- Books
La dieta mediterranea alle origini del mito / Dario Giugliano.
Giugliano, Dario.Date: 2000- Books
Food in civilization : how history has been affected by human tastes / Carson I.A. Ritchie.
Ritchie, Carson I. A.Date: [1981], ©1981- Books
The good Scots diet : what happened to it? / Maisie Steven.
Steven, Maisie.Date: 1985- Books
Revolution at the table : the transformation of the American diet / Harvey A. Levenstein.
Levenstein, Harvey A., 1938-Date: 1988- Books
Excavations at Poundbury. Vol. 2, The cemeteries / D.E. Farwell and T.L. Molleson ; with contributions by S.J. Atkinson [and others].
Farwell, D. E.Date: 1993