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Books
The sportsman's cookery book / by Major Hugh B.C Pollard.
Pollard, Hugh B. C. (Hugh Bertie Campbell), 1888-1966.Date: [1926]
Archives and manuscripts
Online
Manuscript recipe book of Grace Carteret, 1st Countess Granville (1654-1744)
Date: 1662 - mid 18th centuryReference: MS.8903
Books
Textbook of meat hygiene : including the inspection of rabbits and poultry / Horace Thornton and J.F. Gracey.
Thornton, Horace.Date: 1974
Books
A handbook on meat and textbook for butchers / by R.C. Hammett and W.H. Nevell ; edited and revised by Frank Gerrard.
Hammett, R. C.Date: 1946
Books
Online
Das Wissenswertheste über die Geschichte und den Lebensgang der Trichina spiralis nach den Arbeiten von Hilton, Owen, Farre, Luschka, Henle, Bischoff, Virchow, Küchenmeister, R. Leuckart, Meissner, Herbst, Vogel, Zenker, Pagenstecher u.v.A. : sowie Vorschläge über die practische Handhabung der im deutschen Reiche gesetzlich angeordneten Fleischschau / von R. Long.
Long, Reinhold, 1835-Date: 1875
Books
Meat : the health issue in perspective.
Date: 1985?]
Books
Domestic preservation of meat and poultry / prepared by the Ministry of Agriculture, Fisheries and Food and the Central Office of Information.
Date: 1958
Books
Douglas's encyclopædia : a book of reference for bacon curers, bacon factory managers, bacon agents, meat purveyors, meat inspectors, meat salesmen, abattoir superintendants, city, county or local authority officers, cold store proprietors and managers, sausage and pork pie makers, and all other industries associated with the meat, pork, provision and general food trades.
Date: [1905?]
Ephemera
Oversize ephemera. EPH+7.
Books
Online
Handbuch der Fleischbeschau : fur Tierar̈zte, Ärzte und Richter / von Robert Ostertag.
Ostertag, Robert von, 1864-1940.Date: 1899
Books
Hygiene in the meat trades / Ministry of Health and Social Security, Ministry of Agriculture, Fisheries and Food, Welsh Office.
Date: 1969
Ephemera
Online
Frozen foods : quick & easy barbecue ideas / Tesco.
Tesco (Firm)Date: 1993
Ephemera
Online
Magnolia / McFerran, Shallcross & Co.
McFerran, Shallcross & Co.Date: [between 1880 and 1889?]
Books
Online
Specification of Samuel Carson : purifying and preserving animal substances.
Carson, Samuel.Date: 1855
Books
Aspects of meat inspection / Horace Thornton.
Thornton, Horace.Date: [1973]
Videos
Should I eat meat? 2/2 How to feed the planet.
Date: 2014
Ephemera
Online
Butter, bacon, cheese : June 1st, 1896 / Reynolds, Sons & Co.
Reynolds, Sons & Co.Date: 1896
Books
Online
A practical guide to meat inspection / by Thomas Walley.
Walley, Thomas, 1842-1894.Date: 1891
E-journals
Online
Meat science
Date: 1977-
Books
Microbial control in the meat industry / series editors: M.H. Hinton, G.C. Mead and Christine Rowlings.
Date: 1997
Books
Animal foods in European food supply = Animalske matverer i europeisk matforsyning / by Knut Breirem.
Breirem, Knut, 1902-Date: 1983
Journals
Bulletin / Institute of Meat.
Books
Meat and food inspection.
Robertson, W. (William), 1865-1941.Date: 1908
Books
Online
O sravnitel'nom usvoenii azota i zhirov vetchiny i goviadiny zdorovymi liud'mi : dissertatsiia na stepen' doktora meditsiny / P.A. Solomina ; tsenzorami dissertatsii, po porucheniiu Konferentsii, byli prof. V.A. Manassein, prof. Iu.T. Chudnovskii i ch.pr. P.A. Val'ter.
Solomin, Petr Andreevich, 1852-Date: 1891
Books
Online
Wholesale price current, Liverpool : January 25th, 1898 / Geo. & John Nickson & Co. Limited.
Date: 1898

Works search

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The sportsman's cookery book / by Major Hugh B.C Pollard.

Manuscript recipe book of Grace Carteret, 1st Countess Granville (1654-1744)

Textbook of meat hygiene : including the inspection of rabbits and poultry / Horace Thornton and J.F. Gracey.

A handbook on meat and textbook for butchers / by R.C. Hammett and W.H. Nevell ; edited and revised by Frank Gerrard.

Meat : the health issue in perspective.

Domestic preservation of meat and poultry / prepared by the Ministry of Agriculture, Fisheries and Food and the Central Office of Information.

Oversize ephemera. EPH+7.

Handbuch der Fleischbeschau : fur Tierar̈zte, Ärzte und Richter / von Robert Ostertag.

Hygiene in the meat trades / Ministry of Health and Social Security, Ministry of Agriculture, Fisheries and Food, Welsh Office.

Frozen foods : quick & easy barbecue ideas / Tesco.

Magnolia / McFerran, Shallcross & Co.

Specification of Samuel Carson : purifying and preserving animal substances.

Aspects of meat inspection / Horace Thornton.

Should I eat meat? 2/2 How to feed the planet.

Butter, bacon, cheese : June 1st, 1896 / Reynolds, Sons & Co.

A practical guide to meat inspection / by Thomas Walley.

Meat science

Microbial control in the meat industry / series editors: M.H. Hinton, G.C. Mead and Christine Rowlings.

Animal foods in European food supply = Animalske matverer i europeisk matforsyning / by Knut Breirem.

Bulletin / Institute of Meat.

Meat and food inspection.

O sravnitel'nom usvoenii azota i zhirov vetchiny i goviadiny zdorovymi liud'mi : dissertatsiia na stepen' doktora meditsiny / P.A. Solomina ; tsenzorami dissertatsii, po porucheniiu Konferentsii, byli prof. V.A. Manassein, prof. Iu.T. Chudnovskii i ch.pr. P.A. Val'ter.

Wholesale price current, Liverpool : January 25th, 1898 / Geo. & John Nickson & Co. Limited.