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87 results
  • Article
  • Article

Unravelling genetic origins from the potato to cinchona

| Nataly Allasi CanalesCat O’Neil

Starting with the humble potato, Nataly Allasi Canales reveals how researchers unearth the genetic origins of modern plant varieties, and explains why their work is so important for biodiversity.

  • Book extract
  • Book extract

Ayurveda: Knowledge for long life

| Aarathi Prasad

The story of medicine in India is rich and complex. Aarathi Prasad investigates how it came to be this way.

  • Article
  • Article

The tower in fiction, film and life

| Emily Sargent

The high-rise estates born of postwar idealism soon became symbols of crime and squalor. But after one terrible tragedy, public bodies are being forced to rethink our towers.

  • Article
  • Article

The life and death of Tamagotchi and the virtual pet

| Jenna Jovi

Discover how the 1990s craze for Tamagotchis became a flood of robotic and virtual pets, sending their owners on an emotional rollercoaster ride.

  • Article
  • Article

Chillies and the trouble with Scoville

| Danny Birchall

Measuring the heat of these peppers can leave you a little lukewarm.

  • Article
  • Article

Getting sexy with cinnamon

| Kirsten Riley

Add some flavour to your love life with this spice. It will warm up more than just your buns.

  • Article
  • Article

The healing power of breathing

| Effie Webb

The healing powers of different breathing methods are said to help with a range of health challenges, from asthma to PTSD. Effie Webb traces their spiritual origins and explores the modern proliferation of breathwork therapies.

  • Article
  • Article

On nature cures and taking the waters

| Jessica J LeeFaye Heller

When chilly outdoor swims began to chip away at her depression, Jessica J Lee was drawn to a closer study of the complex natural world around her.

  • Article
  • Article

Graveyards as green getaways

| Allison C MeierJack Seikaly

Stressed city dwellers have been visiting cemeteries in greater numbers since the start of the pandemic. Discover how, despite the constant reminders of death, graveyards bring visitors a sense of renewal.

  • Article
  • Article

Finding solidarity in arachnophobia

| Izzie PriceSteven Pocock

Arachnophobia is very different from just disliking spiders. Izzie Price shares the reality of having the phobia, and explores its likely origins.

  • Book extract
  • Book extract

“I’ve never talked to anybody about this before”

Douglas is furious. He’s at crisis point and needs help. Read the first of his two sessions with psychoanalyst Susie Orbach.

  • Book extract
  • Book extract

“It wasn’t an accident that I came to you”

Douglas meets psychoanalyst Susie Orbach for a follow-up session, ahead of delivering a difficult verdict.

  • Article
  • Article

How to rehabilitate the concrete jungle

| Owen HatherleyJess Nash

A huge concrete housing estate from the 1960s, now seen as an ecological mistake, is being drastically redeveloped, compounding the environmental errors. Owen Hatherley posits a more creative solution.

  • Article
  • Article

The current that kills

| Ruth Garde

In the 19th century, electricity held life in the balance, with the power to execute – or reanimate.

  • Article
  • Article

Cataloguing Audrey

| Elena Carter

Work begins in earnest to restore order to the archive Audrey Amiss kept of the minutest happenings in her life. Like detectives, the archivists search for subtle clues to chronology in the mass of materials.

  • Article
  • Article

In the tracks of Derek Jarman’s tears

| E K MyersonBenjamin GilbertGeraint Lewis

Researcher E K Myerson shares her moving encounters with the personal papers of artist and filmmaker Derek Jarman.

  • Article
  • Article

Natural eating in Jamaica and the Caribbean

| Riaz PhillipsAnna Keville Joyce

Riaz Phillips is passionate about the Jamaican food he grew up with and plant-based Caribbean food he came to later, like roti, baiganee and vegan stews and curries. Here he explores the origins and surging popularity of these natural ‘health foods’.

  • Photo story
  • Photo story

My body, my hair

| Farah EssetEden Rickson

To depilate or not to depilate? Farah Esset and Eden Rickson share a collection of personal pictures and stories that explore the intimate interplay between body hair and identity.

  • Article
  • Article

The big freeze

| Charlotte SleighGergo Varga

In recent years we’ve come to realise that global heating is our biggest threat. But it’s hard to shake off the fear of a return to ice-age conditions, the predominant narrative since the late 17th century.

  • Article
  • Article

How I cured my fear of vomiting

| Alex BruceSteven Pocock

Emetophobia ruled every waking moment of Alex’s life. Until he came to realise he couldn’t live that way any more.

  • Long read
  • Long read

The ambivalence of air

| Daisy LafargeCarol Nazatto

Daisy Lafarge investigates the effects of air quality and pressure on body and mind, exploring air as cure, but one with contradictions.

  • Article
  • Article

When kids are offered free cosmetic surgery

| Jasmine OwensSteven Pocock

When they were a child, Jasmine Owens’ dentist offered to break their jaw – for free. It would make them look better, he said. Read on to find out whether or not they agreed.

  • Long read
  • Long read

Rehab centres and the ‘cure’ for addiction

| Guy StaggJess Nash

Guy Stagg takes us on a brief history of rehab centres and their approaches to addiction and recovery.

  • Long read
  • Long read

Our complicated love affair with light

| Lauren ColleeSteven Pocock

Sunlight is essential, but our relationship with artificial light is less clear cut. It expands what’s possible; it also obscures and polices. In this long read, Lauren Collee pits light against night, and reveals the shady places in between.

  • Article
  • Article

The family food of a kebab van man

| Melek ErdalAnna Keville Joyce

Melek Erdal celebrates the physical and mental resilience of her father Yusuf, forged by isolation and dislocation, and reinforced by the distinctive cuisine of his home country, Turkey.