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7 results
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Tragic artists and their all-consuming passions

| Anna Faherty

Does having a debilitating disease help or hinder creative genius?

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How tuberculosis became a test case for eugenic theory

| Hannah CornishGergo Varga

A 19th-century collaboration that failed to prove how facial features could indicate the diseases people were most likely to suffer from became a significant stepping stone in the new ‘science’ of eugenics.

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The stranger who started an epidemic

| Anna Faherty

New Orleans, 1853. James McGuigan arrives in the port city and succumbs to yellow fever.

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The colonist who faced the blue terror

| Anna Faherty

India, 1857. In a British enclave, Katherine Bartrum watches her friend, and then her family, succumb to the deadly cholera.

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The tradesman who confronted the pestilence

| Anna Faherty

The City of London, 1665. As the Great Plague hits the capital, John New faces a deadly dilemma.

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Ancestry, privacy and the family tree

| Tanya PerdikouNaomi Vona

Wanting to find out more about her Jamaican grandfather, Tanya Perdikou contemplates DNA testing. But first she has to consider the potential impact of unexpected results.

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Natural eating in Jamaica and the Caribbean

| Riaz PhillipsAnna Keville Joyce

Riaz Phillips is passionate about the Jamaican food he grew up with and plant-based Caribbean food he came to later, like roti, baiganee and vegan stews and curries. Here he explores the origins and surging popularity of these natural ‘health foods’.