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16 results
  • Article
  • Article

Sun salutations and yoga synthesis in India

| Lalita Kaplish

Surya namaskars, or sun salutations, have a long history in South Asia, but their place at the heart of modern yoga is more recent.

  • Article
  • Article

Sacred cows and nutritional purity in India

| Apoorva SripathiCat O’Neil

Apoorva Sripathi explores the complex reasons behind India’s recent boom in all things dairy – beginning with a 1970s Western food-aid programme.

  • Book extract
  • Book extract

Ayurveda: Knowledge for long life

| Aarathi Prasad

The story of medicine in India is rich and complex. Aarathi Prasad investigates how it came to be this way.

  • Article
  • Article

Deciding a date for the end of the world

| Charlotte SleighGergo Varga

When will the world end? Charlotte Sleigh explores how our obsession with dates and dramatic imaginings of the end can distract us from the dangers slowly creeping up on us.

  • Article
  • Article

Yoga adapts to time and place

| Lalita Kaplish

A yoga teacher in 1930s India inspired today’s transnational practice with his spectacular fusion of tradition and innovation.

  • Article
  • Article

The healing power of breathing

| Effie Webb

The healing powers of different breathing methods are said to help with a range of health challenges, from asthma to PTSD. Effie Webb traces their spiritual origins and explores the modern proliferation of breathwork therapies.

  • Article
  • Article

Bubbles of history

| Alice BellKathleen Arundell

Since the 1960s, scientists have been able to study the air from past centuries by analysing particles in Arctic ice samples. But as the polar ice melts, the future of this research is changing.

  • Article
  • Article

Natural eating in Jamaica and the Caribbean

| Riaz PhillipsAnna Keville Joyce

Riaz Phillips is passionate about the Jamaican food he grew up with and plant-based Caribbean food he came to later, like roti, baiganee and vegan stews and curries. Here he explores the origins and surging popularity of these natural ‘health foods’.

  • Article
  • Article

Providing care across languages

| Niyoshi ShahRanganath Krishnamani

When medics are taught in English but their patients speak other languages, effective communication becomes fraught. Niyoshi Shah explores the linguistic gaps between patient and doctor.

  • Article
  • Article

The unearthly children of science fiction’s Cold War

| Ken Hollings

In the 1950s a new figure emerged in British novels, film and television: a disturbing young alien that revealed postwar society’s fear of the unruly power of teenagers.

  • Article
  • Article

How nature is defending itself in court

| Isabella KaminskiSteven Pocock

The idea that nature has legal rights is increasingly being taken seriously, but who gets to speak for it? Isabella Kaminski asks how the non-human can be represented within a human-made system.

  • Article
  • Article

The colonist who faced the blue terror

| Anna Faherty

India, 1857. In a British enclave, Katherine Bartrum watches her friend, and then her family, succumb to the deadly cholera.

  • Long read
  • Long read

Healthy scepticism

| Caitjan GaintyAgnes Arnold-ForsterPaul AddaeFranklyn Rodgers

Healthcare sceptics – like those opposed to Covid-19 vaccinations – often have serious, nuanced reasons for doubting medical authorities.

  • Article
  • Article

Yoga gets physical

| Lalita Kaplish

Modern yoga owes a debt to the physical culture movement that created a world obsessed with health and fitness.

  • Article
  • Article

The unimprovable white cane

| Alex LeeIan Treherne

Recent technological additions to the white cane aim to make the world easier for visually impaired people to navigate. Alex Lee explores whether new is really better.

  • Article
  • Article

Guerrilla public health

| Harry Shapiro

From safe-use guides to needle exchange schemes, Harry Shapiro reflects on 40 years of drug harm reduction in the UK.