1,664 results
- Books
- Online
Experiments and observations on ferments and fermentation, Addressed to the Literary and philosophical society of Manchester. By Thomas Henry, F.R.S. &c.
Henry, Thomas, 1734-1816.Date: MDCCLXXXV. [1785]- Books
- Online
A medical-philosophical discourse of fermentation, or, Of the intestine motion of particles in every body / by Dr. Thomas Willis ... ; translated into English by S.P.
Willis, Thomas, 1621-1675Date: MDCLXXXI [1681]- Books
- Online
Zymologia physica, or, A brief philosophical discourse of fermentation, from a new hypothesis of acidum and sulphur : whereby the phœnomena of all natural hot-baths, the generation of minerals, the production of many acidulæ or spaw-waters, the grand apparances [sic] of heat, fire, and light ... are solv'd from the intestine duellings and inward collisions of the foresaid principles : whereby also various other subterraneal phœnomena ... are from the same doctrine of fermentation genuinely solv'd : with an additional discourse of the sulfur-bath at Knarsbrough / by W. Simpson.
Simpson, William, M.DDate: 1675- Archives and manuscripts
Thomas Willis's Diatribæ Medico-Philosophicæ
Date: Early 18th centuryReference: MS.MSL.130- Books
- Online
Two small treatises : the first, a further essay towards the history of this present fever, with its two products, the morbus cholera, and the gripes : wherein are propos'd some effectual methods for the cure thereof : the second, A medico-philosophical analogy betwixt the juyce of the grape, with other fermentable liquors, and the blood of humane bodies, in order to fermentation and the tight understanding of fevers : both humbly offered to the consideration of the Colledge of Physicians / by W. Simpson.
Simpson, William, M.DDate: 1678- Books
- Online
An essay on British isinglass: wherein its nature and properties are compared with the foreign sorts; with the best methods of converting them into fining, glue and starch, For the Use of the Brewer, Vintner, Paper-Stainer, &c. Comprehending A succinct Analysis of Isinglass, and Rationale of its Action in clarifying Liquors. Interspersed with Hints for the further Improvement of Malting, Brewing, Fermenting, and for preventing the Wooden Apparatus in the Brewery from speedy Decay. By H. Jackson.
Jackson, Humphrey, approximately 1717-1801.Date: MDCCLXV. [1765]- Books
- Online
Diatribæ duæ medico-philosophicæ, quarum prior agit de fermentatione sive de motu intestino particularum in quovis corpore : Altera de febribus, sive de motu earundem in sanguine animalium. His accessit dissertatio epistolica de urinis. / Studio Thomæ Willis Medici Oxoniensis.
Willis, Thomas, 1621-1675Date: MDCLX. [1660]- Books
- Online
The nature of fermentation explain'd; with the method of opening the body of any grain or vegetable subject, so as to obtain from it a spirituous liquor : Exemplified by the process of perparing rum, as 'tis manag'd in the West-Indies. With many other useful reflections and observations. To which is added, a collection of several compound cordial waters, with the art of preparing some artificial wines, not hitherto publish'd. By way of appendix to the Compleat body of distilling. / By George Smith of Kendal in Westmoreland.
Smith, George, distillerDate: MDCCXXIX. [1729]- Books
- Online
Diatribae duæ medico-philosophicæ : quarum prior agit de fermentatione, sive, de motu intestino particularum in quovis corpore : altera de febribus, sive, de motu earundem in sanguine animalium : his accessit dissertatio epistolica de urinis / studio Thomæ Willis.
Willis, Thomas, 1621-1675Date: MDCLIX [1659]- Books
- Online
Experimental essays on the following subjects: I. On the fermentation of alimentary mixtures. II. On the Nature and Properties of Fixed Air. III. On the respective Powers, and Manner of Acting, of the different Kinds of Antiseptics. IV. On the Scurvy; with a Proposal for trying new Methods to prevent or cure the same, at Sea. V. On the Dissolvent Power of Quick-Lime. Illustrated with copper-plates. By David Macbride, Surgeon.
MacBride, David, 1726-1778.Date: MDCCLXIV. [1764]- Books
- Online
Experimental essays on medical and philosophical subjects: particularly, I. On the fermentation of alimentary mixtures, and Digestion of Food. II. On the Nature and Properties of Fixed Air. III. On the respective Powers, and Manner of Acting, of the different Kinds of Antiseptics. IV. On the Scurvy; with a Proposal for trying new Methods to prevent or cure the same, at Sea. V. On the Dissolvent Power of Quick-Lime; and a further Investigation of the Properties of Fixed Air. The third edition, enlarged and corrected. Illustrated with copper-plates. By David Macbride, M.D.
MacBride, David, 1726-1778.Date: MDCCLXXVI. [1776]- Books
- Online
Experimental essays on medical and philosophical subjects: particularly, I. On the fermentation of alimentary mixtures, and Digestion of the Food. II. On the Nature and Properties of Fixed Air. III. On the respective Powers, and Manner of Acting, of the different Kinds of Antiseptics. IV. On the Scurvy; with a Proposal for trying new Methods to prevent or cure the same, at Sea. V. On the dissolvent power of quick-lime; and a further Investigation of the Properties of Fixed Air. The second edition, enlarged and corrected. Illustrated with copper-plates. By David Macbride, M.D.
MacBride, David, 1726-1778.Date: M,DCC,LXVII. [1767]- Books
- Online
Experimental essays on medical and philosophical subjects: particularly, I. On the fermentation of alimentary mixtures, and Digestion of the Food. II. On the Nature and Properties of Fixed Air. III. On the respective Powers, and Manner of Acting, of the different Kinds of Antiseptics. IV. On the Scurvy; with a Proposal for trying new Methods to prevent or cure the same, at Sea. V. On the Dissolvent Power of Quick-Lime; and a further Investigation of the Properties of Fixed Air. The second edition, enlarged and corrected. Illustrated with copper-plates. By David Bride, M.D.
MacBride, David, 1726-1778.Date: [1767]- Books
- Online
A seasonable check to the fury of an unfledg'd minister of the Gospel. In a letter to the Reverend Mr. T- - - - - - - A very young Glóstershire Clergyman. Written by Mr. J- - - - - - - - A very young Wiltshire Layman. Occasion'd by the former's falsly charging the latter with Atheism. In which are interspers'd some Observations on Atheism and Superstition, together with a Hint or two to the Professors of Christianity in general.
J- - - - - - - -, Mr.Date: MDCCXLVIII. [1748]- Books
Dissertations : on the mechanics of effervescence and fermentation and on the mechanics of the movement of the muscles / by John Bernoulli ; edited and translated by Paul Maquet, assisted by August Ziggelaar ; with an introduction by Troels Kardel.
Bernoulli, Jean, 1667-1748.Date: 1997- Books
Diatribae duae medico-philosophicae, quarum prior agit de fermentatione, sive, de motu intestino particularum in quovis corpore; Altera de febribus, sive, de motu earundem in sanguine animalium. His accessit dissertatio epistolica de urinis / Studio Thomae Willis.
Willis, Thomas, 1621-1675.Date: [1677]- Books
- Online
Papers selected from the Censor. Written by - H. Of which two were condemned to be burned by the common hangman.
H, -.Date: 1750- Books
- Online
The Practical distiller: Or, A brief treatise of practical distillation. In which the doctrine of fermentation is methodically explain'd in a new method. With the description of a new engine-still, engraved on a copper-plate; which, for its dispatch of business, is preferable to any other. To which is added, by way of appendix, a treatise of making artificial wines from several fruits of the British production, interspers'd with many useful reflections and observations.
Date: MDCCXVIII. [1718]- Books
- Online
England's bloody tribunal: or, popish cruelty displayed. Containing a compleat account of the lives, religious principles, cruel persecutions, sufferings, tortures, and triumphant deaths, of the most pious English Protestant martyrs, Who have sealed the Faith of our Holy Religion with their Blood. Exhibiting A full View of Popery, with all its superstitious and horrid Practices; and tending to promote the Protestant Religion, by displaying the Errors of Popish Idolatry, and confirming the true Believer in the Faith of Our Blessed Redeemer, who was crucified for our Sins, and rose again for our Justification, and now sitteth at the Right Hand of God, making Intercession for us. To Which IS Added, A faithful Narrative of the many hortid Cruelties and Persecutions that have been inflicted by the Roman Catholics on the Protestants of Scotland, Ireland, France and Germany. With A particular Description of the various Tortares and Barbarities, that are practiced by the Inquisition in Different Parts of the World. Also The Lives of the Primitive Reformers, whose Effigies are given in the Frontispiece to the Work. Together With A full and plain Refutation of the Errors of the Romish Church, laid down in such a Manner as to enable the unlearned Protestants to confute the chief Arguments of the most artful Popish Priests and their Emissaries. By the Reverend Matthew Taylor, D. D. By the King's Authority.
Taylor, Matthew, D.D.Date: MDCCLXXI. [1771]- Books
- Online
The preternatural state of animal humours : described by their sensible qualities, which depend on the different degrees of their fermentation and the cure of each particular cacochymia is performed by medicines of a peculiar specific taste, described : to this treatise are added two appendixes I. About the nature of fevers and their ferments and cure by particular tastes, II. Concerning the effervescence and ebullition of the several cacochymia's ... / by the author of Pharmacho bazagth.
Floyer, John, Sir, 1649-1734Date: 1696- Books
- Online
The nature of fermentation explain'd; with the method of opening the body of any grain or vegetable subject, so as to obtain from it a spirituous liquor: Exemplified by the process of perparing rum, as 'tis manag'd in the West-Indies. With many other useful reflections and observations. To which is added, a collection of several compound cordial waters, with the art of preparing some artificial wines, not hitherto publish'd. By way of appendix to the Compleat body of distilling. By George Smith of Kendal in Westmoreland.
Smith, George, distiller.Date: MDCCXXIX. [1729]- Books
- Online
The sportsman, farrier and shoeing-smiths new guide. being the substance of the works of the late Charles Vial de St. Bell. ... to which is prefixed a short account of his life, ... Also, an appendix, containing valuable extracts, from the most approved veterinary writers. By John Lawrence. ...
Vial de Sainbel, Charles, 1753-1793.Date: [1796]- Books
- Online
Directions for administering Peruvian bark, in a fermenting state, in fever, and other diseases in which Peruvian bark is proper; And More especially in such Cases as the usual Formulae of the Bark are rejected by the Stomach, or nauseated by the Sick: with some experiments to ferment the Peruvian bark with different sweets.
Robertson, Robert, 1742-1829.Date: [1799]- Books
- Online
The general and particular principles of animal electricity and magnetism, &c. in which are found Dr. Bell's secrets and practice, AS Delivered To His Pupils In Paris, London, Dublin, Bristol, Glocester, Worcester, Birmingham, Wolverhampton, Shrewsbury, Chester, Liverpool, Manchester, &c. &c. Shewing how to Magnetise and Cure different Diseases; to produce Crises, as well as Somnambulism, or Sleep-Walking; and in that State of Sleep to make a Person eat, drink, walk, sing and play upon any Instruments they are used to, &c. to make Apparatus and other Accessaries to produce Magnetical Facts; also to Magnetise Rivers, Rooms, Trees, and other Bodies, animate and inanimate; to raise the Arms, Legs of a Person awake, and to make him rise from his Chair; to raise the Arm of a Person absent from one Room to another; also to treat him at a Distance. All the New Experiments and Phenomena are explained by Monsieur le Docteur Bell, Professor of that Science, And Member of the Philosophical Harmonic Society at Paris, Fellow Correspondent of M. Le Court de Geblin's Museum; and the only Person authorised by Patent from the First Noblemen in France, to teach and practise that Science in England, Ireland, &c. Price Five Shillings.
Bell, John, Professor of Animal Magnetism.Date: 1792- Books
- Online
Theoretic hints on an improved practice of brewing malt-liquors; including some strictures on the nature and properties of water, Malt, and Hops; The Doctrine of Fermentation; The Agency of Air; The Effects of Heat and Cold On fermented Liquors, &c. &c. By John Richardson.
Richardson, John, active 1777-1798.Date: 1777