Tinned foods and how to use them : containing menus for all meals through all seasons of the year, and practical recipes for all dishes prepared from preserved and tinned provisions, especially adapted for small households, economically conducted, also for yachting and camping-out excursions, and wherever ready substitutes for fresh provisions are required.

Date:
1893

Licence: Public Domain Mark

Credit: Tinned foods and how to use them : containing menus for all meals through all seasons of the year, and practical recipes for all dishes prepared from preserved and tinned provisions, especially adapted for small households, economically conducted, also for yachting and camping-out excursions, and wherever ready substitutes for fresh provisions are required. Source: Wellcome Collection.

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