The people's food / by Sir Wm. J. Pope.

  • Pope, William Jackson, Sir.
Date:
[1929]
  • Books

About this work

Publication/Creation

[London] : [J. Lyons & Co.], [1929]

Physical description

29 pages : illustrations (some color) ; 21 cm

Notes

A brief history of food manufacture and adulteration with the measures taken to combat illegal practices, along with a section by J. Lyons & Co. Ltd., "Where the people's food is tested", about the research laboratory in Hammersmith Road.

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    M4890

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