The Manual of French cookery : dedicated to the housekeepers and cooks of England who wish to study the art : simplified for the benefit of the most unlearned / by one who has tested the receipts.

Date:
[1853]

Licence: Public Domain Mark

Credit: The Manual of French cookery : dedicated to the housekeepers and cooks of England who wish to study the art : simplified for the benefit of the most unlearned / by one who has tested the receipts. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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