A guide to gentlemen and farmers, for brewing the finest malt-liquors, much better and cheaper than hitherto known. ... The third edition, with an addition of 25 receipts ... By a country gentleman.
- Country Gentleman.
- Date:
- 1719
- Books
- Online
Online resources
About this work
Also known as
Directions for brewing malt liquors
Publication/Creation
London : printed and sold by S. Popping, 1719.
Physical description
37[i.e.39],[1]p. ; 80.
Contributors
References note
ESTC T122350
Reproduction note
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. (Eighteenth century collections online). Available via the World Wide Web. Access limited by licensing agreements.