The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious / by Robert Galloway.

  • Galloway, Robert, 1822-1896.
Date:
[between 1870 and 1879?]
Catalogue details

Licence: Public Domain Mark

Credit: The food of our sailors, and On a simple and inexpensive plan for rendering the salted meat more nutritious / by Robert Galloway. Source: Wellcome Collection.

Provider: This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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    THE FOOD OF OUR SAILORS, AND ON A SIMPLE AND INEXPENSIVE PLAN FOR RENDERING THE SALTED MEAT MORE NUTRITIOUS. BY ROBERT GALLOWAY, M.R.I.A., F.C.S., Author of Education, Scientific and Technical; or, How the Inductive Sciences are Taught, and How they ought to be Taught, etc.