Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks and geese for profit and exhibition / by Hugh Piper.
- Piper, Hugh.
- Date:
- 1880
Licence: Public Domain Mark
Credit: Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks and geese for profit and exhibition / by Hugh Piper. Source: Wellcome Collection.
169/208 (page 149)