Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks and geese for profit and exhibition / by Hugh Piper.

  • Piper, Hugh.
Date:
1880
Catalogue details

Licence: Public Domain Mark

Credit: Poultry : a practical guide to the choice, breeding, rearing, and management of all descriptions of fowls, turkeys, guinea-fowls, ducks and geese for profit and exhibition / by Hugh Piper. Source: Wellcome Collection.

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