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The complete art of cookery, exhibited in a plain and easy manner. With directions for marketing, the season of the year for butchers' meat, poultry, fish, &c. : embellished with engravings, shewing the art of trussing, carving, etc. etc. etc / by Mrs. Glasse.

Glasse, Hannah, 1708-1770.
Date
1828

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view The complete art of cookery, exhibited in a plain and easy manner. With directions for marketing, the season of the year for butchers' meat, poultry, fish, &c. : embellished with engravings, shewing the art of trussing, carving, etc. etc. etc / by Mrs. Glasse.
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Credit: The complete art of cookery, exhibited in a plain and easy manner. With directions for marketing, the season of the year for butchers' meat, poultry, fish, &c. : embellished with engravings, shewing the art of trussing, carving, etc. etc. etc / by Mrs. Glasse. Public Domain Mark

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About this work

Also known as

Art of cookery made plain and easy. English

Publication/Creation

London : H. Quelch, 1828.

Physical description

144 pages, 3 unnumbered leaves of plates : illustrations, frontispiece ; (18mo)

Notes

Originally published as: The art of cookery made plain and easy.

Languages

  • English



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