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The complete art of cookery, exhibited in a plain and easy manner. With directions for marketing, the season of the year for butchers' meat, poultry, fish, &c. : embellished with engravings, shewing the art of trussing, carving, etc. etc. etc / by Mrs. Glasse.
- Glasse, Hannah, 1708-1770.
- Date
- 1828
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Credit: The complete art of cookery, exhibited in a plain and easy manner. With directions for marketing, the season of the year for butchers' meat, poultry, fish, &c. : embellished with engravings, shewing the art of trussing, carving, etc. etc. etc / by Mrs. Glasse.
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About this work
Also known as
Art of cookery made plain and easy. English
Publication/Creation
London : H. Quelch, 1828.
Physical description
144 pages, 3 unnumbered leaves of plates : illustrations, frontispiece ; (18mo)
Contributors
Notes
Originally published as: The art of cookery made plain and easy.
Languages
- English
Subjects
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