Fatty foods : their practical examination : a handbook for the use of analytical and technical chemists / by E. Richards Bolton and Cecil Revis.

  • Bolton, E. Richards (Edward Richards), 1878-1939
Date:
1913
Catalogue details

Licence: In copyright

Credit: Fatty foods : their practical examination : a handbook for the use of analytical and technical chemists / by E. Richards Bolton and Cecil Revis. Source: Wellcome Collection.

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