76 results filtered with: Carbohydrates
- Videos
The truth about fat.
Date: 2015- Books
Rapports sur les hydrates de carbone (glucides).
Date: [1930?]- Books
- Online
The physiology of the carbohydrates : their application as food and relation to diabetes / by F. W. Pavy.
Pavy, F. W. (Frederick William), 1829-1911.Date: 1894- Books
Some studies on sugar in infant feeding / Langley Porter and Charles Hunter Dunn.
Porter, Langley, 1870-Date: 1976- Books
Molecular structure and function of food carbohydrate / edited by G.G. Birch and L.F. Green.
Date: 1973- Videos
Trust me I'm a doctor. 1/3.
Date: 2014- Books
The carbohydrates / S.F. Dyke.
Dyke, S. F. (Stanley Frederick)Date: 1960- Books
Introduction to carbohydrate biochemistry / D.J. Bell ; with a foreword by F.G. Young.
Bell, D. J. (David James)Date: [1952]- Books
Sugar crush : how to reduce inflammation, reverse nerve damage, and reclaim good health / Dr. Richard Jacoby and Raquel Baldelomar.
Jacoby, Richard (Physician)Date: [2015]- Books
Tools for glycobiology / Oxford GlycoSystems.
Oxford GlycoSystems Ltd.Date: 1993- Books
Chemistry of the carbohydrates / by William Ward Pigman and Rudolph Maximilian Goepp, Jr.
Pigman, William Ward, 1910-Date: 1948- Books
Protein-carbohydrate interactions in biological systems : the molecular biology of microbial pathogenicity / editor, D.L. Lark.
Date: 1986- Books
Sugar and health / [prepared by World Sugar Research Organization Ltd.].
Date: [1978]- Books
Lawrence weighed diabetic diet : black and red portions / by R.D. Lawrence, M.D., F.R.C.P., Consulting physician, formerly in charge, Diabetic department, King's College Hospital, London.
Lawrence, R. D. (Robert Daniel), 1892-1968Date: [1963]- Books
The simple carbohydrates and the glucosides / by E. Frankland Armstrong.
Armstrong, E. Frankland (Edward Frankland), 1878-1945.Date: 1924- Archives and manuscripts
Archive of Professor Tim Lang
Lang, Timothy Mark (b.1948)Date: 1978-2000Reference: PP/TLA- Ephemera
- Online
Uncle Ben's nutri-test : time for a change? / Master Foods.
Master Foods.Date: [between 1990 and 1999]- Books
Lacto-Dextrin : a pure food with a medicinal effect ... / [Battle Creek Food Company].
Battle Creek Food Co.Date: [between 1920 and 1929?]- Books
The carbohydrate content of foods / by R.A. McCance & R.D. Lawrence.
McCance, R. A. (Robert Alexander), 1898-1993.Date: 1929- Ephemera
- Online
Information for the customer with diabetes / McDonald's.
McDonald's Restaurants Ltd. Public Relations Department.Date: 1991- Books
An introduction to the chemistry of carbohydrates / by John Honeyman.
Honeyman, John.Date: 1948- Books
Carbohydrates : what you need to know / written for The American Dietetic Association by Marsha Hudnall.
Hudnall, Marsha.Date: 1998- Books
- Online
Nutrition investigations on the carbohydrates of lichens, algae, and related substances / by Mary Davies Swartz.
Rose, Mary Swartz, 1874-1941.Date: 1911- Books
The carbohydrates and the glucosides / by E. Frankland Armstrong.
Armstrong, E. Frankland (Edward Frankland), 1878-1945.Date: [1924]- Books
Brown sugar and health / I.I. Brekhman and I.F. Nesterenko ; translator J.H. Appleby ; translation editor J. Hicklin.
Brekhman, I. I. (Izrailʹ It͡skovich), 1921-Date: 1983