259 results
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The director: or, young woman's best companion. Being the plainest and cheapest of the kind ever published: the whole makes a complete family cook and physican. Containing above three hundred easy receipts in Cookery, Pastry, Preserving, Candying, Pickling, Collaring, Physick, and Surgery. To which are added, Plain and easy Instructions for choosing Beef, Mutton, Veal, Fish, Fowl, and other Eatables. Directions for Carving, and to make Wines. Likewise Bills of Fare for every Month in the Year. With a complete index to the whole. A book necessary for all families. By Sarah Jackson. Collected for the Use of her own Family, and printed at the Request of her Friends.
Jackson, Sarah, active 1754.Date: [1770]- Books
Cookery and pastry / As taught and practised by Mrs. Maciver.
Maciver, Susanna, -approximately 1790.Date: 1782- Books
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Puddings and pastry à la mode / by Mrs. De Salis.
De Salis, Mrs. (Harriet Anne)Date: 1889- Books
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Cookery and pastry / As taught and practised by Mrs. Maciver.
Maciver, Susanna, d. approximately 1790.Date: 1787- Books
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The complete housewife: or, accomplished gentlewoman's companion. Being a collection of upwards of seven hundred of the most approved receipts in Cookery, Pastry, Confectionary, Potting, Collaring, Preserving, Pickles, Cakes, Custards, Creams. Preserves, Conserves, Syrups, Jellies, Made Wines, Cordials, Distilling, Brewing. With copper plates, curiously engraven, for the regular Disposition or Placing of the various Dishes and Courses. and also, bills of Fare for every Month in the Year. To which is added, A Collection of above Three Hundred Receipts of Medicines, consisting of Drinks, Syrups, Salves, Ointments, &c. which, after many Years Experience, have been proved to be innocent in their Application, and most salutary in their Use. with Directions for marketing. By E. Smith.
Smith, E. (Eliza), -approximately 1732.Date: 1773- Books
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A narrative of the life of Mrs. Charlotte Charke, (youngest daughter of Colley Cibber, Esq;) Containing, I. An Account of her Birth, Education, and mad Pranks committed in her Youth. II. Her coming on the Stage; Success there; and sundry Theatrical Anecdotes. III. Her Marriage to Mr. Charke, and its Consequences. IV. Her Adventures in Mens Cloaths, and being belov'd by a Lady of great Fortune, who intended to marry her. V. Her being Gentleman to a certain Peer. VI. Her commencing Scrolling - Player; with various and surprizing Vicissitudes of Fortune, during nine Years Peregrination. Vii. Her turning Pastry Cook, &c. in Wales. With several extremely humourous and interesting Occurrences. written by herself.
Charke, Charlotte, 1713-1760.Date: M.DCC.LV. [1755]- Books
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A narrative of the life of Mrs. Charlotte Charke, (youngest Daughter of Colley Cibber, Esq;) Containing, I. An Account of her Birth, Education, and mad Pranks committed in her Youth. II. Her coming on the Stage; Success there; and sundry Theatrical Anecdotes. III. Her Marriage to Mr. Charke, and its Consequences. IV. Her Adventures in Mens Cloaths, and being belov'd by a Lady of great Fortune, who intended to marry her. V. Her being Gentleman to a certain Peer. VI. Her commencing Strolling - Player; with various and surprizing Vicissitudes of Fortune, during nine Years Peregrination. Vii. Her turning Pastry Cook, &c. in Wales. With several extremely humourous and interesting Occurrences. Written by herself.
Charke, Charlotte, 1713-1760.Date: M.DCC.LIX. [1759]- Books
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The modern cook: containing instructions for preparing and ordering publick entertainments for the tables of princes, Ambassadors, Noblemen, and Magistrates. As also the least Expensive Methods of providing for private Families, in a very elegant Manner. New Receipts for Dressing of Meat, Fowl, and Fish; and making Ragouts, Fricassees, and Pastry of all Sorts, in a Method, never before publish'd. Adorn'd with Copper-Plates, Exhibiting the Order of Placing the different Dishes, &c. on the Table, in the most polite Way. By Mr. Vincent La Chapelle, Late Chief Cook to the Right Honourable the Earl of Chesterfield: And now Chief Cook to his Highness the Prince of Orange. In three volumes.
La Chapelle, Vincent.Date: MDCCXXXVI. [1736]- Books
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The confectioner's guide, and ladies' and housekeeper's instructor : being a grand display of pastry, in a variety of forms: also confectionary; iceing, candying, preserving, jelly-making, sugar-boiling, colouring, &c. &c., in the first of the art / by James Wallace, late of Philadelphia.
Wallace, James, active 1826-1831.Date: 1831- Ephemera
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Double extract of lemon for flavoring ice cream, custards, sauces, jellies & pastry.
Date: [between 1890 and 1899?]- Books
The royal book of pastry and confectionery (le livre de patisserie) / by Jules Gouffé ; translated from the French and adapted to English use by Alphonse Gouffé ; illustrated with ten chromo-lithographs and one hundred and thirty-seven woodcuts from drawings from nature by E. Ronjat.
Gouffé, Jules, 1807-1877.Date: 1874- Books
Be-Ro home recipes : scones, cakes, pastry, puddings / [Thomas Bell & Son Ltd.].
Thomas Bell & Son Ltd.Date: [between 1940 and 1949?]- Books
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Receipts of pastry and cookery, for the use of his scholars / [J. Edward Kidder].
Kidder, E. (Edward), 1665 or 1666-1739Date: [1720?]- Books
Be-Ro home recipes : scones, cakes, pastry, puddings / [Thomas Bell & Son Ltd.].
Thomas Bell & Son Ltd.Date: [between 1950 and 1959?]- Books
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The confectioner's and pastry-cook's guide, or, Confectionery made easy ... / by George Read.
Read, George.Date: [between 1890 and 1910?]- Books
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The compleat housewife: or, accomplish'd gentlewoman's companion: being a collection of upwards of six hundred of the most approved receipts in Cookery, Pastry, Confectionary, Preserving, Pickles, Cakes, Creams, Jellies, Made Wines, Cordials. With copper plates curiously engraven for the regular Disposition or Placing the various Dishes and Courses. And Also Bills of Fare for every Month in the Year. To which is added, A Collection of above Three Hundred Family Receipts of Medicines; viz. Drinks, Syrups, Salves, Ointments, and various other Things of sovereign and approved Efficacy in most Distempers, Pains, Aches, Wounds, Sores, &c. never before made publick; fit either for private Families, or such publick-spirited Gentlewomen as would be beneficent to their poor Neighbours. By E. Smith.
Smith, E. (Eliza), -approximately 1732.Date: [1739]- Books
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The compleat housewife: or, accomplish'd gentlewoman's companion: being a collection of upwards of five hundred of the most approved receipts in Cookery, Pastry, Confectionary, Preserving, Pickles, Cakes, Creams, Jellies, Made Wines, Cordials. With copper plates curiously engraven for the regular Disposition or Placing the various Dishes and Courses. And Also Bills of Fare for every Month in the Year. To which is added, A Collection of above Two Hundred Family Receipts of Medicines; viz. Drinks, Syrups, Salves, Ointments, and various other Things of sovereign and approved Efficacy in most Distempers, Pains, Aches, Wounds, Sores, &c. never qefore made publick; fit either for private Families, or such publick spirited Gentlewomen as would be beneficent to their poor Neighbours. By E. Smith.
Smith, E. (Eliza), -approximately 1732.Date: MDCCXXXII. [1732]- Books
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The compleat housewife: or, accomplished gentlewoman's companion: Being a Collection of upwards of Five Hundred of the most approved Receipts in Cookery, Pastry, Confectionary, Preserving, Pickles, Cakes, Creams, Jellies, Made Wines, Cordials. With Copper Plates curiously engraven for the regular Disposition or Placing the various Dishes and Courses. And also Bills of Fare for every Month in the Year. To which is added, A Collection of above Two Hundred Family Receipts of Medicines; viz. Drinks, Syrups, Salves, Ointments, and various other Things of sovereign and approved Efficacy in most Distempers, Pains, Aches, Wounds, Sores, &c. never before made publick; fit either for private Families, or such publick-spirited Gentlewomen as would be beneficent to their poor Neighbours. By E- S-.
Smith, E. (Eliza), -approximately 1732.Date: M.DCC.XXIX. [1729]- Books
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A narrative of the life of Mrs. Charlotte Charke, (youngest daughter of Colley Cibber, Esq;) Containing, I. An Account of her Birth, Education, and mad Pranks committed in her Youth. II. Her coming on the Stage; Success there; and sundry Theatrical Anecdotes. III. Her Marriage to Mr. Charks, and its Consequences. IV. Her Adventures in Mens Cloaths, going by the Name of Mr. Brown, and being belov'd by a Lady of great Fortune, who intended to marry her. V. Her being Gentleman to a certain Peer. VI. Her commencing Scrolling - Player; with various and surprizing vicissirudes of Fortune, during nine Years Peregrination. Vii. Her turning Pastry Cook, &c. in Wales. With several extremely humourons and interesting Occarrences. Written by herself.
Charke, Charlotte, 1713-1760.Date: M.DCC.LV. [1755]- Books
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The compleat housewife: or, accomplish'd gentlewoman's companion: being a collection of upwards of five hundred of the most approved receipts in Cookery, Pastry, Confectionary, Preserving, Pickles, Cakes, Creams, Jellies, Made Wines, Cordials. With copper plates curiously engraven for the regular Disposition or Placing the various Dishes and Courses. And also Bills of Fare for every Month in the Year. To which is added, a collection of above two hundred family receipts of medicines; viz. Drinks, Syrups, Salves, Ointments, and various other Things of sovereign and approved Efficacy in most Distempers, Pains, Aches, Wounds, Sores, &c. never before made publick; fit either for private Families, or such publick-spirited Gentlewomen as would be beneficent to their poor Neighbours. By E- S-
Smith, E. (Eliza), -approximately 1732.Date: M.DCC.XXX. [1730]- Books
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The compleat housewife: or, accomplished gentlewoman's companion: being a collection of upwards of five hundred of the most approved receipts in Cookery, Pastry, Confectionary, Preserving, Pickles, Cakes, Creams, Jellies, Made Wines, Cordials. With copper plates curiously engraven for the regular Disposition or Placing the various Dishes and Courses. And Also Bills of Fare for every Month in the Year. To which is added, a collection of near two hundred family receipts of medicines: viz. Drinks, Syrups, Salves, Ointments, and various other Things of sovereign and approved Efficacy in most Distempers, Pains, Aches, Wounds, Sores, &c. never before made publick; fit either for private Families, or such publick-spirited Gentlewomen as would be beneficient to their poor Neighbours. By E---- S----
Smith, E. (Eliza), -approximately 1732.Date: M.DCC.XXVIII. [1728]- Books
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Cookery and pastry / as taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh.
MacIver, Susanna.Date: 1787- Books
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Cookery, and pastry. As taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh.
MacIver, Susanna.Date: MDCCLXXVII. [1777]- Books
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Cookery, and pastry. As taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh.
MacIver, Susanna.Date: MDCCLXXXII. [1782]- Books
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Cookery and pastry / as taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh.
MacIver, Susanna.Date: 1789