80 results
- Books
Bearbeidelse av oppgaver for mat- og drikkevarer fra statistisk sentralbyrås forbruksundersøkelser = Analysis of data on foods and beverages from Norwegian family budgets. Delrapport 2, Regresjonsanalyse av matforbruk i 1975/76: utgift, mengde, fett- og energitilførsel / Jørgen Aasness.
Aasness, Jørgen.Date: 1979- Books
National menu survey 1972 : analysis specifications / The British Market Research Bureau Limited.
Date: 1972- Books
Fear of food : a history of why we worry about what we eat / Harvey Levenstein.
Levenstein, Harvey A., 1938-Date: 2012- Books
The way we eat now : how the food revolution has transformed our lives, our bodies, and our world / Bee Wilson.
Wilson, BeeDate: 2019- Books
1869 margarine 1969 / International Federation of Margarine Associations.
Date: 1969- Books
How America eats : a social history of U.S. food and culture / Jennifer Jensen Wallach.
Wallach, Jennifer Jensen, 1974-Date: [2013]- Books
A national menu survey : 1972 / The British Market Research Bureau Limited.
Date: 1972- Ephemera
- Online
Eating through the years : healthy eating in retirement / Heinz.
H.J. Heinz Company.Date: [1993?]- Books
The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S. D. Engelhardt, Ted Ownby.
Date: [2013]- Books
Sustainable diets : how ecological nutrition can transform consumption and the food system / Pamela Mason and Tim Lang.
Mason, Pamela, 1969-Date: 2017- Books
Consuming passions : the anthropology of eating / Peter Farb and George Armelagos.
Farb, Peter.Date: 1980- Books
Breakfast and the changing British lifestyle : extracts from a Seminar held at The Press Centre, London, May 1977 / Kellogg Company of Great Britain.
Date: [1977?]- Books
Edible medicines : an ethnopharmacology of food / Nina L. Etkin.
Etkin, Nina L. (Nina Lilian), 1948-2009.Date: [2006], ©2006- Books
Makes like, makes unlike : food, health, and identity in the early Chesapeake / by Trudy A. Eden.
Eden, Trudy.Date: 1999- Books
Housewives' beliefs conerning past and future food trends / by C.W. Golby and J.C. McKenzie.
Golby, C. W.Date: 1966?]- Books
The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins and Virginie Amilien.
Date: [2009], ©2009- Books
Children who dislike their food / by Ruth Thomas ; illustrations by Eileen Soper.
Thomas, R. (Ruth)Date: 1955- Videos
The men who made us fat. Part 3.
Date: 2012- Videos
The men who made us fat. Part 2.
Date: 2012- Books
Meathooked : the history and science of our 2.5-million-year obsession with meat / Marta Zaraska.
Zaraska, MartaDate: [2016]- Books
The politics of breastfeeding / Gabrielle Palmer.
Palmer, Gabrielle.Date: 1993- Books
What are children eating these days?.
Date: [1982?]- Ephemera
- Online
An appropriate Christmas gift : a gracefully arranged basket of fancy delicacies- nuts, candies, caviar, brandied fruits- or whatever selection you prefer... : the finest olive oil : Nissazur / Maison E.H. Glass, Inc.
Maison E.H. Glass.Date: [between 1930 and 1939?]- Books
Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea S. Wiley.
Wiley, Andrea S., 1962-Date: 2014- Books
Metamorphocity / Paloma Armás Front.
Front, Paloma ArmásDate: 2018