167 results filtered with: Diet - history
- Books
Velikosvetskie obedy / I︠U︡.M. Lotman, E.A. Pogosi︠a︡n.
Lotman, I︠U︡. M. (I︠U︡riĭ Mikhaĭlovich), 1922-1993.Date: 1996- Books
Social adaptation to food stress : a prehistoric southwestern example / Paul E. Minnis.
Minnis, Paul E.Date: [1985], ©1985- Books
Die Zahnpflege in der diätetischen Literatur des 18. und beginnenden 19. Jahrhunderts / von Roswitha Maria Ludwig.
Ludwig, Roswitha Maria, 1935-Date: 1964
- Books
- Online
Food and diet in the Mouryan Empire : (food front in ancient India) / by Krishivala.
Krishivala.Date: [1947]- Books
La almendra : un pequeño gran protagonista en la alimentación y en la farmacopea árabes medievales / Rosa Kuhne.
Kuhne Brabant, Rosa.Date: 1995- Books
Household accounts from medieval England / edited by C.M. Woolgar.
Date: ©1992-- Books
The origins and development of food policies in Europe / edited by John Burnett and Derek J. Oddy.
Date: 1994- Books
Terrors of the table : the curious history of nutrition / Walter Gratzer.
Gratzer, W. B. (Walter Bruno), 1932-2021.Date: 2005- Books
The sacrifice of the Earth? : diet, health, and inequality in the Pasión Maya lowlands / by Lori Ellen Wright.
Wright, Lori Ellen.Date: 1994- Books
Food in China : a cultural and historical inquiry / Frederick J. Simoons ; maps by Mary Beth Cunha.
Simoons, Frederick J.Date: [1991], ©1991- Books
Let them eat horsemeat! : science, philanthropy, state, and the search for complete nutrition in nineteenth-century France / by Alan D. Krinsky.
Krinsky, Alan D.Date: [2001], ©2001- Books
Die Zahnpflege in der diätetischen Literatur von der Romantik bis zum Aufkommen des naturwissenschaftlichen Denkens in der Medizin / [Knut Reiner Stromsky].
Stromsky, Knut Reiner, 1938-Date: 1969- Books
"Frutta e salute" : atti del Convegno di studi, Massa Lombarda ... 4 giugno 1989 / organizzato dalla Società italiana di storia della medicina in collaborazione con l'Assessorato alla cultura del Comune di Massa Lombarda.
Date: 1989- Books
Meat, medicine, and human health in the twentieth century / edited by David Cantor, Christian Bonah, and Matthias Dorries.
Date: 2010- Books
Our changing fare : two hundred years of British food habits / edited by T.C. Barker, J.C. McKenzie and John Yudkin.
Date: 1966- Books
Consuming science : science, technology and food in Britain, 1870-1939 / Sally M. Horrocks.
Horrocks, Sally M.Date: 1993- Books
The rise of the vitamin : a secondment project : moving image and sound that map the discovery of micronutrients and how this knowledge changed attitudes to food and nutrition during the 20th century / [Sue M. Davies].
Davies, Sue M.Date: [2013]- Books
L'alimentation en Flandre au XVIIIe [i.e. dix-huitième] siècle / [documents choisis et présentés par] Ph. Marchand.
Date: 1976- Books
The magic harvest : food, folklore, and society / Piero Camporesi ; translated by Joan Krakover Hall.
Camporesi, Piero.Date: 1993- Books
Die Diätetik im Kochbuch des Küchenmeisters Eberhart von Landshut und eine deutsche Regel der Gesundheit nach Arnald de Villanova / Wolfgang Hirth.
Hirth, Wolfgang, 1920-Date: 1982- Books
The Englishman's food : a history of five centuries of English diet / by J.C. Drummond ... and Anne Wilbraham.
Drummond, J. C. (Jack Cecil), Sir, 1891-1952.Date: [1939]- Books
Food and cooking in Victorian England : a history / Andrea Broomfield.
Broomfield, Andrea.Date: [2007], ©2007- Books
Cooking and dining in Medieval England / Peter Brears.
Brears, Peter C. D.Date: 2008- Books
Diet in workhouses and prisons, 1835-1895 / Valerie J. Johnston.
Johnston, Valerie J., 1951-Date: 1985- Books
Sex, diet, and debility in Jacksonian America : Sylvester Graham and health reform / Stephen Nissenbaum.
Nissenbaum, Stephen.Date: 1980