Search

Books
Inner hygiene : constipation and the pursuit of health in modern society / James C. Whorton.
Whorton, James C., 1942-Date: 2000
Books
An essay on the diet of the various classes in the medieval Levant / Eliyahu Ashtor.
Ashtor, Eliyahu, 1914-1984.Date: 1975
Books
Eating in America : a history / Waverley Root & Richard de Rochemont.
Root, Waverley, 1903-1982.Date: [1995], ©1995
Books
With bitter herbs they shall eat it : chemical ecology and the origins of human diet and medicine / Timothy Johns.
Johns, Timothy, 1950-Date: [1990], ©1990
Books
Quelle était la ration alimentaire du citoyen, du soldat et de l'esclave romains?.
Jeanselme, Édouard, 1858-1935.Date: [1918]
Books
The making of the modern British diet / edited by Derek Oddy and Derek Miller.
Date: 1976
Books
Food, conquest, and colonization in sixteenth-century Spanish America / John C. Super.
Super, John C., 1944-Date: [1988], ©1988
Books
Paradox of plenty : a social history of eating in modern America / Harvey Levenstein.
Levenstein, Harvey A., 1938-Date: 1993
Books
Cabbage and cuisine : food in Russia before the great reforms / by Alison Karen Smith.
Smith, Alison Karen.Date: 2000
Books
Evolving human nutrition : implications for public health / Stanley J. Ulijaszek, Neil Mann, Sarah Elton.
Ulijaszek, Stanley J.Date: 2012
Books
Diet and subsistence : current archaeological perspectives proceedings of the nineteenth annual conference of the Archaeological Association of the University of Calgary / edited by Brenda V. Kennedy and Genevieve M. LeMoine.
Archaeological Association of the University of Calgary. Conference 1986 : University of Calgary)Date: 1988
Books
Online
Diätetik im alterthum : Eine historische Studie / von Julian Marcuse ... Mit einem vorwort von Dr. E.V. Leyden.
Marcuse, Julian, 1862-Date: 1899
Books
Food and foodways of medieval Cairenes : aspects of life in an Islamic metropolis of the eastern Mediterranean / by Paulina B. Lewicka.
Lewicka, Paulina B.Date: 2011
Books
Food, diet, and population at prehistoric Arroyo Hondo Pueblo, New Mexico / Wilma Wetterstrom.
Wetterstrom, Wilma.Date: [1986], ©1986
Books
A cultural history of food / general editors: Fabio Parasecoli and Peter Scholliers.
Date: 2012
Books
The vitamin murders : who killed healthy eating in Britain? / James Fergusson.
Fergusson, James, 1966-Date: 2007
Books
Online
Du régime alimentaire des anciens : et des résultats de la difference de leur nourriture avec celle des modernes / par J.-J. Virey.
Virey, J.-J. (Julien-Joseph), 1775-1846.Date: 1813
Books
Food in Russian history and culture / edited by Musya Glants and Joyce Toomre.
Date: [1997], ©1997
Books
Das Zeitalter der Erschöpfung : die Überforderung des Menschen durch die Moderne / Wolfgang Martynkewicz.
Martynkewicz, Wolfgang.Date: 2013
Books
Diets and dieting : a cultural encyclopedia / Sander L. Gilman.
Gilman, Sander L.Date: 2008
Books
The queen of fats : why omega-3s were removed from the Western diet and what we can do to replace them / Susan Allport.
Allport, Susan.Date: [2006], ©2006
Books
Los sitios de Zaragoza : alimentación, enfermedad, salud y propaganda / coord., María Lourdes de Torres Aured.
Date: 2009
Books
Food in ancient Judah : domestic cooking in the time of the Hebrew Bible / Cynthia Shafer-Elliott.
Shafer-Elliott, Cynthia, 1975-Date: 2013
Books
Elizabethan dyetary of health / Jane O'Hara-May.
O'Hara-May, Jane.Date: 1977
Books
Volvulus van het sigmoid / J.C.P. Eeftinck Schattenkerk.
Schattenkerk, J. C. P. Eeftinck.Date: 1984

Works search

Active filters:

Inner hygiene : constipation and the pursuit of health in modern society / James C. Whorton.

An essay on the diet of the various classes in the medieval Levant / Eliyahu Ashtor.

Eating in America : a history / Waverley Root & Richard de Rochemont.

With bitter herbs they shall eat it : chemical ecology and the origins of human diet and medicine / Timothy Johns.

Quelle était la ration alimentaire du citoyen, du soldat et de l'esclave romains?.

The making of the modern British diet / edited by Derek Oddy and Derek Miller.

Food, conquest, and colonization in sixteenth-century Spanish America / John C. Super.

Paradox of plenty : a social history of eating in modern America / Harvey Levenstein.

Cabbage and cuisine : food in Russia before the great reforms / by Alison Karen Smith.

Evolving human nutrition : implications for public health / Stanley J. Ulijaszek, Neil Mann, Sarah Elton.

Diet and subsistence : current archaeological perspectives proceedings of the nineteenth annual conference of the Archaeological Association of the University of Calgary / edited by Brenda V. Kennedy and Genevieve M. LeMoine.

Diätetik im alterthum : Eine historische Studie / von Julian Marcuse ... Mit einem vorwort von Dr. E.V. Leyden.

Food and foodways of medieval Cairenes : aspects of life in an Islamic metropolis of the eastern Mediterranean / by Paulina B. Lewicka.

Food, diet, and population at prehistoric Arroyo Hondo Pueblo, New Mexico / Wilma Wetterstrom.

A cultural history of food / general editors: Fabio Parasecoli and Peter Scholliers.

The vitamin murders : who killed healthy eating in Britain? / James Fergusson.

Du régime alimentaire des anciens : et des résultats de la difference de leur nourriture avec celle des modernes / par J.-J. Virey.

Food in Russian history and culture / edited by Musya Glants and Joyce Toomre.

Das Zeitalter der Erschöpfung : die Überforderung des Menschen durch die Moderne / Wolfgang Martynkewicz.

Diets and dieting : a cultural encyclopedia / Sander L. Gilman.

The queen of fats : why omega-3s were removed from the Western diet and what we can do to replace them / Susan Allport.

Los sitios de Zaragoza : alimentación, enfermedad, salud y propaganda / coord., María Lourdes de Torres Aured.

Food in ancient Judah : domestic cooking in the time of the Hebrew Bible / Cynthia Shafer-Elliott.

Elizabethan dyetary of health / Jane O'Hara-May.

Volvulus van het sigmoid / J.C.P. Eeftinck Schattenkerk.