9 results filtered with: Child, Samuel
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Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer ; Recommending And Proving The Ease and Possibility Of Every Man's Brewing His Own Beer, In Any Quantity, From One Peck to a Hundred Quarters of Malt. Calculated To Expose The Deception In Brewing, And To Reduce The Expense Of A Family. By Samuel Child, Brewer.
Child, Samuel.Date: [1800]- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer.
Child, Samuel.Date: [1798]- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; Recommending And Proving The Ease and Possibility Of Every Man's Brewing His Own Beer, In Any Quantity, From One Peck to a Hundred Quarters of Malt, Calculated To Expose The Deception In Brewing, And To Reduce The Expense Of A Family. By Samuel Child, brewer.
Child, Samuel.Date: [1799]- Books
- Online
Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, twopenny and table-beer; Recommending and proving the ease and possiblity, of every man's brewing his own beer in any quantity, from one peck to a hundered quarters of malt. Calculated by exposing the deception in brewing, to reduce the expence of a family, and lessen the destructive practice of public-house ...ling. By Samuel Child, brewer.
Child, Samuel.Date: M.DCC.XCVI. [1796]- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the ease and possibility of every man's brewing his own beer, in any quantity from one peck to a hundred quarters of malt, calculated by exposing the deception in brewing; to reduce the expence of a family, and lessen the destructive practice of public-house tippling [sic] / By Samuel Child.
Child, Samuel.Date: 1802- Books
- Online
Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, twopenny and table-beer, recommending and proving the case and possibility, of every man's brewing his own beer, in any quantity From one Peck to a hundred Quarters of Malt. Calculated by exposing the deception in brewing, To reduce the Expence of a Family, and lessen the destructive practice of Public-House tipling. By Samuel Child, Brewer. Some Coopers attempt to extend their Art, so far as to add Strength to the Beer; but let it be remembered, that the Principal Constituent Parts of Beer, should be Malt and Hops; when strength is given to the Liquor by any other means, its Nature is altered, and it is no more Beer that we drink. Combrune's theory of Brewing.
Child, Samuel.Date: [1790?]- Books
- Online
Man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, twopenny and table-beer; Recommending and proving the ease and possiblity, of every amn's brewing his own beer in any quantity from one peck to a hundered quarters of malt. Calculated by exposing the deception in brewing, to reduce the expence of a family, and lessen the destructive practice of public-house tipling. By Samuel Child, brewer.
Child, Samuel.Date: [1792?]- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; Recommending And Proving The Ease and Possibility Of Every Man's Brewing His Own Beer, In Any Quantity, From One Peck to a Hundred Quarters of Malt; Calculated To Expose The Deception In Brewing, And To Reduce The Expense Of A Family. By Samuel Child, brewer.
Child, Samuel.Date: [1798]- Books
- Online
Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, twopenny and table-beer; Recommending and proving the ease and possibility of every man's brewing his own beer, in any quantity from one peck to a hundred quarters of malt. Calculated by exposing the deception in brewing; to reduce the expence of a family, and lessen the destructive practice of public-house tipling. By Samuel Child brewer.
Child, Samuel.Date: [1792?]