- Article
- Article
The anatomy of a brain dissection
Dissecting the brain after death not only helps confirm a diagnosis, but it can also teach us so much more about the symptoms and causes of brain diseases and how to treat them.
- Article
- Article
How I cured my fear of vomiting
Emetophobia ruled every waking moment of Alex’s life. Until he came to realise he couldn’t live that way any more.
- Book extract
- Book extract
Your gut’s instincts
Cultural historian Elsa Richardson explores the stomach’s influence over our emotions, and why trusting your gut is often good advice.
- In pictures
- In pictures
The weird folklore of British cakes
If you fancy a slice of cake with your tea this afternoon, read on to find out how your luck, health or marriage prospects might change as you munch.
- Article
- Article
Conflicted and confused about lithium
Covid-19 left Laura Grace Simpkins out of work and living back with her parents. She now had time to restart her research into her medication, but was she mad to continue?
- Article
- Article
姜、蒜、葱 Ginger, garlic and spring onions
Nina Mingya Powles felt adrift in the UK, living thousands of miles from home. But nurturing familiar tastes and smells in her tiny balcony garden helped her roots begin to grow.
- Article
- Article
We who can’t believe
Unless she falls to the floor unconscious, Anne Boyer has always ignored signs of illness. Cancer, however, made her face her fallibility.
- Article
- Article
The art of scientific glassblowing
Exciting things happen when art, craft, engineering and science collide. Glassblower Gayle Price is proof of that.
- Book extract
- Book extract
The shape of thought
Santiago Ramón y Cajal’s description of the moment in 1887 when he saw a brain cell for the first time never fails to move neuroscientist Richard Wingate to tears. Here he captures that enduring sense of wonder.
- Article
- Article
Bubbles of history
Since the 1960s, scientists have been able to study the air from past centuries by analysing particles in Arctic ice samples. But as the polar ice melts, the future of this research is changing.
- Article
- Article
The secret hystery of a womb
A Renaissance image of a caesarean section inspired Anna Blundy to recount the story of a hidden, perhaps mysterious part of her body.
- Book extract
- Book extract
A dispatch from the frontiers of man and machine
Harry Parker’s life changed overnight when he stepped on a bomb and lost his legs. He argues that being an amputee doesn’t make him an outlier; we are all hybrid.
- Book extract
- Book extract
Eating their own kind
In his grisly history of cannibalism, zoologist Bill Schutt asks what drives an animal to feast on its own flesh and blood.