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The family food of a kebab van man
Melek Erdal celebrates the physical and mental resilience of her father Yusuf, forged by isolation and dislocation, and reinforced by the distinctive cuisine of his home country, Turkey.
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Searching for a place to call home
Wherever she’s lived, Tanya Perdikou has rarely felt at home, and numerous moves have perpetuated a sense of disconnection. But signs from nature offer powerful moments of connection.
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Belonging and why we long for it
Tanya Perdikou’s upbringing emphasised conventional respectability, but other influential family members embraced the bohemian life. Caught between two sets of values, she questions where, if anywhere, she fits in.
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Why we no longer keep our dead at home
Today in the UK we rarely sit with, touch, or perhaps even see our loved ones after they’ve died. Past practices were very different and, Claire Cock-Starkey argues, were more helpful for those grieving.
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Graveyards as green getaways
Stressed city dwellers have been visiting cemeteries in greater numbers since the start of the pandemic. Discover how, despite the constant reminders of death, graveyards bring visitors a sense of renewal.
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Sacred cows and nutritional purity in India
Apoorva Sripathi explores the complex reasons behind India’s recent boom in all things dairy – beginning with a 1970s Western food-aid programme.
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Thomas Sankara and the stomachs that made themselves heard
Thomas Sankara’s vision to transform farming and health in Burkina Faso turned to dust with his assassination. Perry Blankson highlights the considerable achievements of Sankara’s brief span in power.
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Communities of cross-feeders
A desire to help leads some women to “cross-feed” – breastfeed other parents’ babies for free. Alev Scott delves into the emotions behind this altruistic act.
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Do good mothers make good democracy?
To be psychologically fit for democracy, one distinguished paediatrician argued that you need a ‘good enough mother’ – and that we must acknowledge the bad side of our feelings.
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The birth of Britain's National Health Service
Starkly unequal access to healthcare gave rise to Nye Bevan’s creation of a truly national health service.
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The work of wet-nursing
Many of us know that in the past, babies were sometimes nourished by wet-nurses. But, perhaps surprisingly, the practice continues today – and the milk recipients are not only babies.
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Life before assistive technology
When an inherited condition caused Alex Lee’s vision to deteriorate, he began to discover the technologies that would help him navigate the world around him. Here he describes how his life began to change.
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A story of death, trauma and austerity
Marienna Pope-Weidemann, whose teenage cousin Gaia died after going missing, advocates a rethink of our systems, which currently fail many in mental distress.
- Long read
- Long read
Healthy scepticism
Healthcare sceptics – like those opposed to Covid-19 vaccinations – often have serious, nuanced reasons for doubting medical authorities.