Person
Anderson, Robert E. (Robert Edward), 1944-
Catalogue
- Books
- Online
Gastronomy as a fine art, or, The science of good living : A translation of the "Physiologie du goût" of Brillat-Savarin / by R.E. Anderson, M.A.
Brillat-Savarin, 1755-1826.Date: 1877- Books
- Online
Gastronomy as a fine art, or, The Science of good living / a translation of the "Physiologie du goût" of Brillat-Savarin by R.E. Anderson.
Date: 1889- Books
Gastronomy as a fine art, or, The Science of good living / translation ... by R.E. Anderson.
Brillat-Savarin, 1755-1826.Date: 1889