Person
Child, Samuel
Catalogue
- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer ; Recommending And Proving The Ease and Possibility Of Every Man's Brewing His Own Beer, In Any Quantity, From One Peck to a Hundred Quarters of Malt. Calculated To Expose The Deception In Brewing, And To Reduce The Expense Of A Family. By Samuel Child, Brewer.
Child, Samuel.Date: [1800]- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the Ease and Possibility of every man's brewing his own beer, in any quantity, From One Peck to a Hundred Quarters of Malt. Calculated to expose the deception in brewing, and to reduce the expense of a family. By Samuel Child, brewer.
Child, Samuel.Date: [1798]- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; Recommending And Proving The Ease and Possibility Of Every Man's Brewing His Own Beer, In Any Quantity, From One Peck to a Hundred Quarters of Malt, Calculated To Expose The Deception In Brewing, And To Reduce The Expense Of A Family. By Samuel Child, brewer.
Child, Samuel.Date: [1799]- Books
- Online
Every man his own brewer, a small treatise, explaining the art and mystery of brewing porter, ale, twopenny and table-beer; Recommending and proving the ease and possiblity, of every man's brewing his own beer in any quantity, from one peck to a hundered quarters of malt. Calculated by exposing the deception in brewing, to reduce the expence of a family, and lessen the destructive practice of public-house ...ling. By Samuel Child, brewer.
Child, Samuel.Date: M.DCC.XCVI. [1796]
- Books
- Online
Every man his own brewer. A practical treatise, explaining the art and mystery of brewing porter, ale, twopenny, and table-beer; recommending and proving the ease and possibility of every man's brewing his own beer, in any quantity from one peck to a hundred quarters of malt, calculated by exposing the deception in brewing; to reduce the expence of a family, and lessen the destructive practice of public-house tippling [sic] / By Samuel Child.
Child, Samuel.Date: 1802