Cakes, puddings, biscuits and scones / [Ministry of Food].

Date:
1950
  • Books

About this work

Publication/Creation

[London] : H.M.S.O, 1950.

Physical description

15 pages : illustrations ; 25 cm

Contributors

Notes

Intended to be complementary to A.B.C. of cookery, issued by H.M.S.O.
Includes index.
Published in March 1950, reprinted in December 1950 and March 1951.

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    QT235 1950G78c

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