The tricks of the trade in the adulterations of food and physic : with directions for their detection and counteraction.

Date:
1856
Catalogue details

Licence: Public Domain Mark

Credit: The tricks of the trade in the adulterations of food and physic : with directions for their detection and counteraction. Source: Wellcome Collection.

Provider: This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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