Fruit recipes : a manual of the food values of fruits and nine hundred different ways of using them / by Riley M. Fletcher Berry.

  • Berry, Riley M. Fletcher.
Date:
1907
  • Books
  • Online

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view Fruit recipes : a manual of the food values of fruits and nine hundred different ways of using them / by Riley M. Fletcher Berry.

Contains: 406 images

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Credit

Fruit recipes : a manual of the food values of fruits and nine hundred different ways of using them / by Riley M. Fletcher Berry. In copyright. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Archibald Constable, 1907.

Physical description

xviii, 341 pages, 30 unnumbered pages of plates, 1 unnumbered leaf of plates : illustrations ; 22 cm

Notes

Includes index

Type/Technique

Languages

Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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