The art of preserving all kinds of animal and vegetable substances for several years / by M. Appert. Transl. from the French.
- Appert, Nicolas, 1749-1841.
- Date:
- 1811
Licence: Public Domain Mark
Credit: The art of preserving all kinds of animal and vegetable substances for several years / by M. Appert. Transl. from the French. Source: Wellcome Collection.
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