Cacao (Theobroma cacao L.): fruiting and flowering branch with separate numbered sections of flowers, fruit and seed. Chromolithograph by P. Depannemaeker, c.1885, after B. Hoola van Nooten.

  • Hoola, Berthe van Nooten.
Date:
[1885]
Reference:
16417i

Licence: Public Domain Mark

Credit: Cacao (Theobroma cacao L.): fruiting and flowering branch with separate numbered sections of flowers, fruit and seed. Chromolithograph by P. Depannemaeker, c.1885, after B. Hoola van Nooten. Wellcome Collection. Source: Wellcome Collection.

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