Poultry nutrition : for the use of feed manufacturers, feed dealers, feed salesmen and service men, veterinarians, hatchery men, breeders, and poultrymen a text and reference book for instructors, students, and all persons interested in poultry feeds and feeding / W. Ray Ewing.

  • Ewing, W. Ray (William Raiford), 1894-
Date:
1951
  • Books

About this work

Publication/Creation

South Pasadena : W. Ray Ewing, 1951.

Physical description

xiv, 1,518 pages, 1 unnumbered leaf of plates : illustrations (some color), portrait, map ; 24 cm

Contributors

Edition

4th ed. (rev.).

Notes

First ed. published in 1941 under title: Handbook of poultry nutrition

Bibliographic information

Includes bibliographic references and index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K51960

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