The culinary recipes of Medieval England : an epitome of recipes from extant medieval English culinary manuscripts / compiled and translated by Constance B. Hieatt.
- Date:
- 2013
- Books
About this work
Publication/Creation
Devon : Prospect Books, 2013.
Physical description
215 pages ; 24 cm
Contributors
Bibliographic information
Includes bibliographical references (pages 197-201) and index.
Languages
Where to find it
Location Status History of MedicineDFXN.41.AA2Open shelves
Permanent link
Identifiers
ISBN
- 9781909248304
- 1909248304