A treatise on the various kinds and qualities of foods: with aphorisms of health; or, rules to preserve the body to a good old age. To which is added, a compendious discourse of the diseases of children. By William Forster, Practitioner in Physick and Chirurgery.
- Forster, William, -1792.
- Date:
- 1738
- Books
- Online
Online resources
About this work
Publication/Creation
Newcastle upon Tyne : printed by John White, for the author, 1738.
Physical description
108,[4]p. ; 80.
Contributors
References note
ESTC T111923
Reproduction note
Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. (Eighteenth century collections online). Available via the World Wide Web. Access limited by licensing agreements.