Studies in ancient technology. Vol. III / by R.J. Forbes.

  • Forbes, R. J. (Robert James), 1900-1973.
Date:
1955
  • Books

About this work

Publication/Creation

Leiden : E.J. Brill, 1955.

Physical description

vi, 268 pages : illustrations ; 25 cm

Contributors

Contents

Cosmetics and perfumes in antiquity.--Food, alcoholic beverages, vinegar.--Food in classical antiquity.--Fermented beverages 500 B.C.-1500 A.D.--Crushing.--Salts, preservation processes, mummification.--Paints, pigments, inks and varnishes

Bibliographic information

Includes bibliographies and index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    AC.AA1

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